Randell

Randell 3515 Custom & Serving Steam Tables & Food Wells

SKU: 3515
$4,565.00
/each
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Randell 3500 Series Electric Hot Food Table – Model 3515

78" L x 30" D x 36" H • 5 Open Wells • Stainless Steel

Keep entrées, sides, and sauces at perfect serving temperature during the busiest rush with Randell’s flagship 5-well hot food table. Built on a one-piece, 20-gauge stainless top and an open stainless base, Model 3515 delivers rock-solid durability, precise thermostatic control, and the operator-friendly features you need for high-volume cafeterias, buffet lines, and catering operations.

Key Performance Advantages

  • Five individual 12" × 20" die-stamped wells with exposed heating elements for rapid heat-up.
  • Independent thermostatic controls & on/off indicator lights—dial in the perfect temperature for each menu item.
  • 8" deep, ½" thick NSF workboard spans the full length, creating a generous prep/serving surface.
  • Removable 7" deep stainless steel plate shelf puts dishes and controls front-and-center for quick access and easy cleaning.
  • Open stainless base with 6" adjustable bullet feet (6.00"–7.25") for level installation and extra storage.
  • Factory-wired 8' power cord with plug—no field wiring required.
  • Made in the USA and backed by a 1-year parts & labor warranty.

Specifications

Overall Dimensions (L × D × H) 78" × 30" × 36"
Number / Size of Wells 5 wells – each 12" × 20"
Well Type Open, exposed element (spillage pans required for wet use)
Controls 5 independent thermostats with indicator lights
Construction 20-ga. stainless top & ends; stainless open shelf base
Included Shelving Full-length 8" NSF poly workboard & 7" stainless plate shelf
Electrical (120 V single-phase) 3.75 kW • 31.25 A • NEMA 5-50P
Electrical (208 V single-phase) 4.33 kW • 20.79 A • NEMA 6-30P
Electrical (240 V single-phase) 5.75 kW • 23.96 A • NEMA 6-30P
Shipping Weight Approx. 290 lb

Other voltages and 3-phase wiring available on request (power cord/plug not supplied with 3-phase units).

Popular Factory Options & Accessories

  • Counter protectors
  • Serving shelves / plexi shields
  • Overshelves or rear stainless panel
  • Casters for mobile applications
  • Roll covers & adaptor plates
  • Manual fill faucet kit
Attention: Spillage pans are required for wet operation and are not included with the unit. Always verify available amperage and receptacle type before ordering.

Randell equipment is manufactured and tested to rigorous standards in Mississippi, USA. For full warranty terms, consult the enclosed documentation or visit unifiedbrands.net.

Manufacturer Randell
Brand name Custom & Serving
Certifications NSF
Height 36.0in
Width 78.0in
Depth 30.0in
Shipping Weight 290.0lbs
Top Construction stainless steel
Pan Capacity (5) pan
Base Finish stainless steel
Working Height 36"
Overall Width (side - side) 73" - 78"
Type stationary
Design open cabinet base
Specifications Hot Food Table, electric, 78" L, 30" D, 36" H, individual die-stamped (5) 12" x 20" top openings, open well with exposed element (requires spillage pan to use wet), individual thermostatically controlled, stationary modular, open shelf base, stainless steel top & ends, full length 8" D NSF workboard & stainless steel 7" D plate shelf

Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items. 

Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order. 

After 24 hours, we cannot guarantee that any changes or cancellations can be made. 

Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes: 

  • Return requests must be submitted within 30 days of delivery 
  • Items must be unused and in original packaging 
  • 35% restocking fee and return freight/crating fees apply 
  • Consumable products are not returnable 

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  • Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
  • Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
  • Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Meets recognized public health and sanitation standards for commercial foodservice equipment.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.