Randell 3513 Custom & Serving Steam Tables & Food Wells

Randell 3500 Series 48″ Electric Hot Food Table – Model 3513

Keep entrées, sides and sauces at safe serving temperatures with the Randell 3513 hot food table. This 48 inch, three-well unit combines heavy-duty stainless steel construction with individually thermostatic controls for precise, reliable holding—shift after shift. A full-length NSF poly cutting board and removable 7″ plate shelf create an efficient plating station, while the open base provides extra storage for hotel pans, lids and utensils.

Why You’ll Love It

• Three 12″ × 20″ open wells with exposed elements for fast heat-up (wet or dry; spillage pans required for wet use)
• Individual thermostatic controls with on/off indicator lights—set each well independently
• One-piece 20 ga. stainless steel top with raised die-stamped rims to contain drips and spills
• 8″ D × ½″ thick NSF cutting board runs the full length for prep & plating
• 7″ deep removable stainless steel plate shelf keeps dishes within arm’s reach and provides tool-free access to controls
• Open stainless steel base with 6″ adjustable bullet-feet for a stable, easy-to-clean footprint
• Shipped fully assembled and pre-wired with 8 ft power cord & plug—just set, level and plug in
• Proudly designed and manufactured in the United States

Built for High-Volume Service

• Exposed elements position heat directly beneath the well for quick recovery during rush periods
• Controls and wiring mounted outside the heated zone to prolong component life
• Compatible with standard 12″ × 20″ hotel pans and fractional inserts (sold separately)

At-a-Glance Specs

Electrical Options

Popular Accessories (sold separately)

• Counter protectors & plexi shields
• Overshelves & serving shelves
• Casters for mobile applications
• Roll covers & adaptor plates
• Manual fill faucet kit
• Stainless steel rear panel

Warranty

1-year parts & labor warranty (standard). Extended service plans available.