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Randell 78-Inch Electric Common Waterbath Hot Food Table with 5-Pan Open Shelf Base
Randell 78-Inch Electric Common Waterbath Hot Food Table with 5-Pan Open Shelf Base
Stationary modular stainless steel design with thermostatic control, cutting board, and plate shelf
Built for high-volume serving lines, this 78-inch electric hot food table holds five pans with even common-waterbath heating and durable stainless steel construction.
- 78-inch electric common waterbath hot food table for buffet and serving line use
- Five 12" x 20" die-stamped openings provide 5-pan holding capacity
- Stainless steel top, ends, and open shelf base stand up to daily commercial use
- Thermostatic controls help maintain consistent food temperatures
- Includes a full-length 8-inch cutting board and 7-inch plate shelf for service convenience
- Available for 208V or 240V operation and supplied with a power cord
Overall Dimensions:
78.0"W x 30.0"D x 36.0"HProduct Weight:
290.0 lbFive Pan Openings
Die-stamped 12" x 20" openings accommodate five food pans.
Common Waterbath Heating
A shared stainless steel water bath helps distribute heat evenly across the wells.
Thermostatic Controls
Provides precise temperature control with an on/off indicator light.
Stainless Steel Construction
Stainless steel top, ends, and open shelf base are built for durability and easy cleaning.
Integrated Service Surfaces
Includes a full-length 8-inch cutting board and 7-inch stainless steel plate shelf.
Drain and Gate Valve
The water bath tank includes a 1-inch drain and gate valve for easier cleanup.
208V/240V Operation
Configured for either 208V or 240V operation; power cord supplied.
Adjustable Legs
6-inch adjustable legs help set the unit at a 36-inch working height.
Certifications & Compliance
Frequently Asked Questions
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