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Randell  |  Custom & Serving  |  SKU: 3312

Randell 3312 Custom & Serving Steam Tables & Food Wells

$4,686.00
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Description

Randell 3312 Electric Common Waterbath Hot Food Table

33" two-well serving station with full-length cutting board & stainless plate shelf

Designed for demanding commercial kitchens and high-volume serving lines, the Randell 3312 keeps two 12" × 20" pans of product at safe, appetizing temperatures while giving staff a roomy 8" deep NSF workboard and a 7" plate shelf for fast, efficient plating.

Why you’ll love it

  • Precise thermostatic control—one dial governs the entire common waterbath for worry-free holding.
  • Die-stamped 12" × 20" wells with raised sanitary rims prevent drips and make pan changes easy.
  • One-piece 20 ga. stainless steel top & ends withstand daily abuse and simplify clean-up.
  • Full-length 8" deep, ½" thick NSF-approved cutting board doubles as a customer service ledge.
  • Removable 7" deep stainless plate shelf hides controls yet grants tool-free access for maintenance.
  • Stainless open shelf base offers extra storage without sacrificing footprint.
  • 1" drain with gate valve quickly empties the waterbath at day’s end.
  • 6" adjustable bullet feet (standard); optional casters available for mobile layouts.
  • Pre-wired 8' cord with NEMA 6-20P plug—just set, fill and power up.
  • UL-Sanitation (NSF) & UL-US listed; proudly made in the USA.

Technical specifications

Model 3312 (3300 series)
Pan capacity (2) full-size 12" × 20" steam table pans — 6" deep maximum
Overall dimensions (L × D × H) 33" L × 30" D × 36" H (work height)
Heating system Common stainless waterbath with 3 kW incoloy element, thermostatic control, on/off indicator light
Electrical 208 V / 60 Hz / 1 ph, 3 kW, 14.4 A, NEMA 6-20P
240 V / 60 Hz / 1 ph, 3 kW, 12.5 A, NEMA 6-20P
Shipping weight Approx. 116 lb (crated)
Standard finish 20 ga. 304 stainless steel top & ends, 7" plate shelf, stainless open base shelf
Included 8" cutting board, gate-valve drain, adjustable feet, 8' power cord

Factory-installed options & accessories

  • Locking or non-locking heavy-duty casters
  • Single or double first-in/first-out plate & tray overshelves
  • Plexi shields & counter protectors
  • Adaptor plates, roll covers & drop-in pan separators
  • Manual fill faucet or rear stainless enclosure panel

1-year parts & labor warranty (U.S., Canada & Puerto Rico). Extended coverage and compressor plans available—see Unified Brands warranty statement for details.

Important: Unit must be leveled, filled with water before energizing, and operated on a GFCI-protected circuit per local code. Always follow the owner’s manual for cleaning and maintenance.

Features & Specs

Manufacturer

Randell

Brand_name

Custom & Serving

Certifications

NSF

Height

36.0in

Width

33.0in

Depth

30.0in

Shipping Weight

116.0lbs

Type

stationary

Base Finish

stainless steel

Design

open cabinet base

Top Construction

stainless steel

Pan Capacity

(2) pan

Overall Width (side - side)

31" - 36"

Working Height

36"

Specifications

Hot Food Table, electric, 33" L, 30" D, 36" H, common waterbath, individual die-stamped (2) 12" x 20" top openings and, thermostatic control, stationary modular, open shelf base, stainless steel top & ends, full length 8" D NSF workboard & stainless steel 7" D plate shelf