$339.11
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Quantum 36" W x 24" D x 86" H Chrome Wire Shelving Starter Kit
4 Shelves, 4 Posts, Ships Knocked Down
A durable chrome-plated starter shelving unit that delivers strong per-shelf capacity in a compact, easy-to-expand commercial storage format.
- Stationary wire shelving starter kit with a 36" W x 24" D x 86" H footprint.
- Includes 4 wire shelves and 4 posts for a complete starter setup.
- Chrome-plated finish offers a clean commercial look.
- 600 to 800 lb. load capacity per shelf for heavy-duty storage.
- Ships knocked down for easier handling and transport.
- NSF listed for commercial storage applications.
Overall Dimensions:
36.0"W x 24.0"D x 86.0"HProduct Weight:
72.0 lbStarter Kit Configuration
Includes 4 wire shelves and 4 posts to create a complete starter unit.
Chrome-Plated Finish
Provides a clean, durable finish suited for commercial storage environments.
Heavy-Duty Shelf Capacity
Rated for 600 to 800 lb. per shelf.
Ships Knocked Down
Packed KD for easier shipping and handling.
NSF Listed
Suitable for commercial foodservice and storage applications that require NSF compliance.
Expandable System
Can be expanded with add-on kits for straight-line, back-to-back, or right-angle layouts.
Type
Wire Shelving Starter Kit
Style
Stationary
Installation Type
Freestanding
Finish
Chrome Plated
Capacity
600 to 800 lb. Per Shelf
Selling Unit
Each
Units Per Case
1
Shipping Width
36 Inches
Shipping Depth
24 Inches
Shipping Height
86 Inches
Shipping Weight
72 lb.
Certifications & Compliance
Documents
Frequently Asked Questions
The kit includes 4 wire shelves and 4 posts.
The shelving is rated for 600 to 800 lb. per shelf.
No. It ships knocked down (KD).
Yes. The documentation notes that add-on kits can be used to expand starter kits in straight-line, back-to-back, and right-angle layouts.
Yes, this product is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030