
$591.50
/each
Expected delivery date of ,
if ordered within hours and minutes
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Quantum 5-Tier Stationary Wire Shelving Unit with Plastic Mats
30"W x 24"D x 63"H, Green Epoxy Coated
A compact, stationary 5-tier shelving solution with included components and a durable green epoxy finish for organized storage.
- Five-tier design provides organized vertical storage in a 30"W x 24"D footprint.
- Stationary construction is ideal for fixed storage locations.
- Includes 5 plastic wire mats, 5 wire frames, 4 posts, and split sleeves for assembly.
- Green epoxy antimicrobial coating adds a durable, easy-to-maintain finish.
- Ships knocked down for easier handling and transport.
- Maximum load rating of 600-800 lb. helps support heavier storage needs.
Overall Dimensions:
30.0"W x 24.0"D x 63.0"HProduct Weight:
71.0 lbFive-Tier Storage
Provides five levels of shelving for efficient organization of supplies and inventory.
Stationary Design
Fixed unit is designed for stable placement in a permanent storage area.
Included Shelf Components
Comes with 5 plastic wire mats and 5 wire frames.
Complete Support Package
Includes 4 posts and packs of split sleeves for assembly.
Green Epoxy Finish
Green epoxy antimicrobial coating offers a durable, professional finish.
Knocked-Down Shipment
Ships KD to simplify freight handling and delivery.
Type
Wire Shelving Unit
Style
Stationary
Installation Type
Freestanding
Capacity
600 to 800 lb.
Color
Green
Finish
Epoxy Coated
Selling Unit
Each
Units Per Case
1
Shipping Width
30 Inches
Shipping Depth
24 Inches
Shipping Height
63 Inches
Shipping Weight
71 lb.
Certifications & Compliance
Frequently Asked Questions
It is a stationary unit designed for fixed placement.
The unit has 5 tiers.
It includes 5 plastic wire mats, 5 wire frames, 4 posts, and packs of split sleeves.
The overall size is 30"W x 24"D x 63"H.
No, it ships knocked down (KD) for assembly.
It has a green epoxy antimicrobial coating.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030