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Quantum
Quantum 5-Shelf Wire Shelving Starter Kit, 72-Inch W x 18-Inch D x 63-Inch H, Black Epoxy Antimicrobial Finish
SKU: WR63-1872BK-5
$509.24
/each
Expected delivery date of ,
if ordered within hours and minutes
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Quantum 5-Shelf Wire Shelving Starter Kit, 72-Inch W x 18-Inch D x 63-Inch H, Black Epoxy Antimicrobial Finish
Stationary starter unit with knocked-down shipping.
This heavy-duty wire shelving starter kit delivers a complete, space-saving storage solution with five shelves, a durable black epoxy antimicrobial finish, and a 600 to 800 lb. capacity.
- Includes 5 wire shelves and 4 posts for a complete starter unit
- 72-inch wide by 18-inch deep by 63-inch high footprint
- Supports 600 to 800 lb. for versatile storage needs
- Black epoxy antimicrobial finish helps provide durable performance
- Stationary design is ideal for fixed storage layouts
- Ships knocked down for easier handling and transport
Overall Dimensions:
72.0"W x 18.0"D x 63.0"HProduct Weight:
94.0 lbComplete Starter Kit
Includes five wire shelves and four posts/uprights to create a full shelving unit.
Heavy-Duty Capacity
Rated for 600 to 800 lb. to support bulk storage applications.
Black Epoxy Antimicrobial Finish
Durable coated finish designed for long-lasting performance.
Stationary Design
Fixed shelving unit suited for permanent storage setups.
Knocked-Down Shipment
Ships disassembled to simplify transport and receiving.
Type
Wire Shelving Starter Kit
Style
Stationary
Installation Type
Freestanding
Capacity
600 to 800 lb.
Color
Black
Finish
Epoxy Coated Antimicrobial
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
It includes 5 wire shelves and 4 posts/uprights.
The unit measures 72 inches wide by 18 inches deep by 63 inches high.
The shelving unit is rated for 600 to 800 lb.
It ships knocked down (KD) for easier handling and transport.
It has a black epoxy antimicrobial finish.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030