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Quantum
Quantum 72"W x 18"D x 54"H Gray Epoxy Antimicrobial Wire Shelving Starter Kit
SKU: WR54-1872GY
$414.11
/each
Expected delivery date of ,
if ordered within hours and minutes
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Quantum 72"W x 18"D x 54"H Gray Epoxy Antimicrobial Wire Shelving Starter Kit
Stationary unit with 4 shelves and 4 posts
Build a durable, space-saving storage system with a complete starter kit that ships with four shelves, four posts, and a gray epoxy antimicrobial finish.
- Complete starter kit includes 4 wire shelves and 4 posts.
- 72"W x 18"D x 54"H footprint fits a wide range of storage areas.
- 600-800 lb. capacity supports heavy-duty storage needs.
- Gray epoxy antimicrobial finish adds durability and helps support cleaner storage.
- Stationary design ships knocked down for easier handling and transport.
- NSF certified for commercial storage applications.
Overall Dimensions:
72.0"W x 18.0"D x 54.0"HProduct Weight:
92.0 lbComplete Starter Kit
Includes 4 wire shelves and 4 posts to create a ready-to-assemble shelving unit.
Stationary Design
Fixed shelving configuration designed for dependable, everyday storage.
Gray Epoxy Antimicrobial Finish
Durable gray epoxy finish with antimicrobial properties.
Heavy-Duty Capacity
Supports a 600-800 lb. capacity for demanding storage applications.
NSF Certified
Certified for use in commercial foodservice and storage environments.
Knocked-Down Shipment
Ships KD for easier transport and delivery.
Color
Gray
Finish
Gray Epoxy Antimicrobial
Capacity
600-800 lb.
Style
Stationary
Type
Wire Shelving Starter Kit
Installation Type
Freestanding
Selling Unit
Each
Units Per Case
1
Shipping Width
72 Inches
Shipping Depth
18 Inches
Shipping Height
54 Inches
Shipping Weight
92 lb.
Certifications & Compliance
Frequently Asked Questions
It includes 4 wire shelves and 4 posts.
The unit measures 72"W x 18"D x 54"H.
It has a 600-800 lb. capacity.
It ships knocked down (KD) for easier handling and transport.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030