Quantum
Quantum Wall-Mount Cantilever Wire Shelf Unit, 42 x 21 Inches, Green Epoxy Antimicrobial Finish
SKU: WDWB2142P
$108.87
/each
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to
?
Quantum Wall-Mount Cantilever Wire Shelf Unit, 42 x 21 Inches, Green Epoxy Antimicrobial Finish
Single shelf with cantilever arms and mounting brackets
Add space-saving, wall-mounted storage with a complete cantilever shelf kit built for commercial use.
- Wall-mounted cantilever design helps free up valuable floor space.
- Includes one 42"W x 21"D wire shelf, two 21" cantilever arms, and two mounting brackets.
- Green epoxy antimicrobial finish adds durability and supports sanitary storage areas.
- NSF listed for commercial foodservice and storage applications.
Overall Dimensions:
42.0"W x 24.0"DProduct Weight:
17.0 lbWall-Mount Cantilever Design
Supports the shelf from the wall for open-access storage without taking up floor space.
Wire Shelf Construction
Provides a ventilated storage surface suited to commercial shelving applications.
Complete Mounting Hardware Included
Supplied with two 21-inch cantilever arms and two mounting brackets for installation.
Green Epoxy Antimicrobial Finish
Durable green finish designed to help resist corrosion and support cleaner storage conditions.
NSF Listed
Meets NSF requirements for commercial storage use.
Type
Wire Shelf
Style
Cantilever
Installation Type
Wall Mounted
Finish
Green Epoxy Antimicrobial
Color
Green
Shipping Width
42 Inches
Shipping Depth
24 Inches
Shipping Weight
17 Pounds
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
The unit includes one 42"W x 21"D wire shelf, two 21-inch cantilever arms, and two mounting brackets.
Yes. It is a wall-mount cantilever shelf unit.
It has a green epoxy antimicrobial finish.
Yes, this shelf unit is NSF listed.
It is a single wire shelf with a cantilever mounting style.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030