Power Soak Silver Soak Stationary Silverware Pre-Wash Sink, 11 Gallon, 230V
Power Soak Silver Soak Stationary Silverware Pre-Wash Sink, 11 Gallon, 230V
304 Stainless Steel, 14-Gauge Tank, 3/4 HP Pump
This stand-alone silverware pre-washing system streamlines cleanup with strong recirculation, durable stainless construction, and included baskets.
- Stand-alone stationary pre-washing system designed to reduce multiple washing of silverware.
- 11-gallon wash tank with a 3/4 HP pump for powerful recirculation performance.
- 304 stainless steel construction with a 14-gauge tank, legs, and rim for long-lasting durability.
- Includes two removable silverware baskets, a hot-only faucet, and a single drain.
- 230V, 60 Hz, 1-phase operation with a mechanical start/stop control panel.
- Backed by a three-year parts and labor warranty.
Overall Dimensions:
22.13"W x 20.63"D x 35.5"HContinuous Motion Pre-Washing
Helps eliminate multiple washing cycles and reduces labor, water, ventilation, and chemical costs.
304 Stainless Steel Construction
Built with 304 stainless steel legs, rim, and wash tank for durability in demanding kitchen environments.
14-Gauge Wash Tank
Heavy-duty 14-gauge tank construction supports daily commercial use.
11-Gallon Wash Tank Capacity
Sized to hold 11 gallons for silverware soaking and pre-washing.
3/4 HP Wash Pump
Recirculates wash water at 600 gallons per minute for strong cleaning action.
Two Removable Silverware Baskets
Includes two stainless steel baskets, and the unit holds one basket during operation.
PS-50 Mechanical Control Panel
Single pistol-grip on/off mechanical start/stop control with mounting bracket and studs for flexible placement.
Included Plumbing Components
Ships with a 1/2-inch hot-only faucet and a 1 1/2-inch inside-diameter ball valve drain.
Warm Water Temperature Support
Can maintain 114°F when filled with warm water and operated without a wash tank heater.
Certifications & Compliance
Warranty & Protection
3-year parts and labor warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.