PizzaMaster

PizzaMaster PM 934ED 4-Deck Modular Electric Pizza Deck Oven

SKU: PM 934ED
$72,765.87
/each
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PizzaMaster PM 934ED 4-Deck Modular Electric Pizza Deck Oven

54.3 x 36.2-Inch Baking Surface, 932°F Max, with Stand and Lockable Casters

Built for high-volume pizza baking, this four-deck electric oven combines huge capacity, rapid recovery, and precise heat control for consistent results deck after deck.

  • Four independently controlled decks let you bake multiple products or temperatures at once.
  • IQControl Panel with TempIQ Recovery, TempIQ Guard, and TurboStart helps speed startup and stabilize heat.
  • 932°F maximum operating temperature and balanced heat distribution support high-heat, even baking.
  • Ceramic clay stones with crisping function provide a large 54.3" x 36.2" baking surface per oven.
  • Each deck holds up to 6 18-inch pizzas or 3 full-size 18 x 26 pans.
  • Includes a pull-up glass door, dual Xenon deck lights, an oven stand, and lockable casters.
  • High-density insulation, a ventilated front, and resettable overheat protection support daily use.

Overall Dimensions:

71.3"W x 44.3"D x 78.5"H

Product Weight:

1607.0 lb

Four-Deck Modular Design

Four separate decks let operators bake different products or run different temperatures at the same time.

Four-Deck Modular Design

IQControl Panel

Digital control panel designed to simplify oven operation and temperature management.

IQControl Panel

TempIQ Recovery and TempIQ Guard

Helps the oven recover heat quickly after loading and maintain stable baking performance.

TurboStart

Speeds up preheat and initial recovery for faster service readiness.

Three Heat Zones Per Deck

Top, bottom, and front heat zones with a vent control lever on each deck for more precise baking.

Ceramic Clay Stones with Crisping Function

Standard stones measure 18.1" x 36.2" and are designed to deliver crisp, even baking results.

932°F Max Operating Temperature

High-temperature capability for pizza and other demanding deck-oven applications.

Dual Xenon Deck Lights

Improves visibility inside the oven during loading, baking, and unloading.

Pull-Up Glass Oven Door

Large clear glass door with ergonomic handles for easier monitoring and access.

Stand and Lockable Casters

Includes a multi-functional oven stand and lockable casters for floor placement and mobility.

High-Density Insulation and Ventilated Front

Helps retain heat efficiently while supporting front-side ventilation.

Resettable Overheat Protection

Adds a resettable safety layer to help protect the oven during overheating events.

Bake Timer Functions

Includes a bake timer with manual shut-off alarm and a single-push auto bake timer.

Extended Ventilation Hood

Standard extended hood/eyebrow hood support helps manage oven ventilation.

Stainless Steel Front

Durable stainless steel front adds strength and a clean commercial appearance.

Type Deck Oven
Style Hearth Stone
Installation Type Floor Model (With Stand)
Number Of Decks 4
Capacity 6 18-Inch Pizzas Per Deck
Pan Capacity 3 Full-Size 18 x 26 Pans Per Deck
Cooking Surface Width 54.3 Inches
Cooking Surface Depth 36.2 Inches
Temperature Range Up to 932°F
Controls Digital
Material Stainless Steel
Hertz 50/60 Hz
Country of Origin Sweden
Selling Unit Each
Units Per Case 1
Shipping Width 79 Inches
Shipping Depth 55 Inches
Shipping Height 66 Inches
Shipping Weight 1881 Pounds

Frequently Asked Questions

Each deck holds up to 6 18-inch pizzas or 3 full-size 18 x 26 pans.
The oven reaches a maximum operating temperature of 932°F.
Available electrical options include 208V and 240V in 1- or 3-phase, plus 480V 3-phase + N. International voltages are available upon request.
Yes. Each deck has its own vent control and three heat zones: top, bottom, and front.
Yes. The oven includes a multi-functional stand and lockable casters.
Yes. Optional artisan high-temperature clay stones are available, and an optional steam system is offered; the steam system limits maximum baking temperature to 752°F.

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