PizzaMaster

PizzaMaster PM 734ED 4-Deck Electric Pizza Oven with Ceramic Clay Stones and Stand

SKU: PM 734ED
$63,640.30
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PizzaMaster PM 734ED 4-Deck Electric Pizza Oven with Ceramic Clay Stones and Stand

42" x 28" baking surface per deck, 932°F max, hood included

Built for high-volume kitchens, this four-deck electric oven delivers fast recovery, even heat, and the flexibility to bake multiple products at once.

  • Four independently controlled decks let you bake different products at different temperatures at the same time.
  • Ceramic clay stones with a crisping function and a 42" x 28" baking surface per deck.
  • Up to 6 14-inch pizzas or 2 full-size 18 x 26 pans per deck.
  • IQControl, TempIQ Recovery, TempIQ Guard, and TurboStart support fast, precise baking.
  • Dual Xenon lights, pull-up glass doors, and vent control on each deck improve visibility and usability.
  • Stainless steel front, included stand, lockable casters, and resettable overheat protection add durability and convenience.

Overall Dimensions:

58.3"W x 35.6"D x 78.5"H

Product Weight:

1254.0 lb

IQControl Panel

Digital control panel for managing bake settings, temperature, and timer functions.

IQControl Panel

TempIQ Recovery and TempIQ Guard

Helps the oven recover heat quickly after loading and maintain stable baking conditions.

TempIQ Recovery and TempIQ Guard

TurboStart and Balanced Heat Distribution

Speeds preheat and helps promote even heat across the oven.

Three Heat Zones Per Deck

Top, bottom, and front heat zones with vent control for each deck allow flexible baking control.

Individually Configured Decks

Each deck can be set up differently, making it possible to bake different products at once.

Ceramic Clay Stones with Crisping Function

Three 14" W x 28" D stones per deck provide a large baking surface and crisp finish.

Dual Xenon Deck Lights

Bright internal lighting improves visibility while baking and loading.

Large Glass Oven Doors

Pull-up glass doors with ergonomic handles make it easier to monitor and access product.

Heavy-Duty Construction

Stainless steel front, high-density insulation, ventilated front, and resettable overheat protection support durability and performance.

Included Stand and Lockable Casters

A multi-functional oven stand and lockable casters support floor installation and easier positioning.

Extended Ventilation Hood

Standard hooding helps manage exhaust; a factory direct ventilation system is also available as an option.

Bake Timer and Safety Controls

Includes a bake timer with manual shutoff, single-push auto bake timer, and resettable overheat protection.

Number Of Decks 4
Type Pizza Oven
Style Deck Oven
Installation Type Floor Model (With Stand)
Capacity 6 14-Inch Pizzas Per Deck
Pan Capacity 2 Full-Size 18 x 26 Pans Per Deck
Pan Size 18 x 26 Inches
Cooking Surface Width 42 Inches
Cooking Surface Depth 28 Inches
Temperature Range Up to 932°F
Controls IQControl
Hertz 50/60 Hz
Material Stainless Steel
Country of Origin Sweden
Shipping Width 59 Inches
Shipping Depth 36 Inches
Shipping Height 79 Inches
Shipping Weight 1,254 lb.
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It has 4 independently controlled decks.
Each deck holds up to 6 14-inch pizzas or 2 full-size 18 x 26 pans.
The oven reaches a maximum operating temperature of 932°F.
The series is available in 208V or 240V at 1- or 3-phase, plus 480V 3-phase + neutral, all at 50/60 Hz.
The spec sheet calls for at least 2 inches of clearance on all sides, and the oven should be installed on a flat horizontal surface.
Yes. A steam system is available as an option, and water requirements apply only if that option is selected.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.