Pitco Frialator (Middleby)

Solstice SG-BNB-14 Bread & Batter Cabinet Fry Dump Station for SG 14 Fryers

SKU: SG-BNB-14
$1,637.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Solstice SG-BNB-14 Bread & Batter Cabinet Fry Dump Station for SG 14 Fryers

Fryer-Match Design, Approx. 15-5/8 Inches Wide, Stainless Steel Exterior

A compact stainless steel bread and batter station that keeps fryer-side prep organized and ready for SG 14 setups.

  • Designed for SG 14 fryers
  • Fryer-match design integrates neatly into the cookline
  • Includes a 4-5/8 inch recessed pan and screen
  • Stainless steel front, sides, and door for durability and easy cleaning
  • Approx. 15-5/8 inches wide with a top drainer section
  • NSF listed for commercial foodservice use

Product Weight:

150.0 lb

Fryer-Match Design

Built to align with SG 14 fryers for a streamlined workstation layout.

Recessed Pan and Screen Included

Supplied with a 4-5/8 inch recessed pan and screen.

Stainless Steel Construction

Features stainless steel front, sides, and door for durability and easier cleanup.

Top Drainer Section

Provides a drainer area on top to support breading and batter workflow.

Compact Footprint

Approximately 15-5/8 inches wide to fit fryer-side prep areas.

NSF Listed

Meets NSF sanitation standards.

Type Bread & Batter Cabinet
Style Fryer Match
Material Stainless Steel
Shipping Weight 150 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified

Warranty & Protection

1-year limited warranty on commercial cooking appliances and related equipment, with coverage capped at 15 months from the date of manufacture.

Frequently Asked Questions

It is designed for SG 14 fryers.
It includes a 4-5/8 inch recessed pan and screen.
The unit has a stainless steel front, sides, and door.
Yes, it is NSF listed.
It is approximately 15-5/8 inches wide.
It includes a top drainer section.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.