Piper Products/Servolift Eastern Super Systems NCO-2H Natural Convection Oven, Electric, 2-Deck, Half-Size, Manual Controls

SKU: NCO-2H
$2,142.06
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

NCO-2H is an electric, two-deck natural convection countertop oven with manual controls and capacity for two 13 × 18 in half-size sheet pans total.

  • Each deck is individually thermostatically controlled.
  • Full-view, heat-reflective tempered glass door.
  • Natural convection and radiant heat design.
  • Stainless steel construction with 2 in insulation.
  • 120 V electrical connection for a standard 15 A circuit.
  • Maximum oven temperature of 400°F.

Overall Dimensions:

28.0"W x 17.0"D x 21.0"H

Product Weight:

110.0 lb

Natural convection and radiant heat

Uses a natural convection and radiant heat design.

Two decks

Each deck is individually thermostatically controlled.

Manual controls

Full-view glass door

Heat-reflective tempered glass provides a full view of the oven cavity.

Stainless steel construction

Stainless steel construction with 2 in insulation.

No moving parts

The oven has no moving parts.

Reminder timer

Includes a 60-minute reminder timer.

Electrical connection

Uses a 120 V connection on a standard 15 A circuit.

Product type Natural convection countertop oven
Control type Manual controls
Deck count 2 decks
Capacity Two 13 × 18 in half-size sheet pans total
Voltage 120 V
Phase Single phase
Amperage 15 A
Power 1.8 kW (1,800 W)
Maximum temperature 400°F
Timer 60-minute reminder timer
Shelf spacing 4 in between shelves
Construction Stainless steel

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

12-month limited warranty on parts and labor.

Frequently Asked Questions

The NCO-2H has two decks, with each deck individually thermostatically controlled.
Each shelf holds one 13 × 18 in half-size sheet pan, for two pans total.
The oven is rated at 120 V, single phase, 15 A, and 1,800 W, and plugs into a standard 15 A circuit.
The oven measures 21 in high × 28 in wide × 17 in deep and weighs 110 lb.
The maximum oven temperature is 400°F.
It has a full-view, heat-reflective tempered glass door.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.