Piper Products/Servolift Eastern Chef System CS2-5S/5 Stacked Electric Smoke & Cook-and-Hold Oven, 2 Compartments, Stainless Steel
The Chef System CS2-5S/5 is a stacked electric oven with one smoke-and-hold compartment and one cook-and-hold compartment. Each compartment accommodates five pans.
It features Roast-Air cooking, programmable solid-state controls with a timer, casters, and stainless steel interior and exterior construction.
- One smoke-and-hold compartment and one cook-and-hold compartment
- Five-pan capacity per compartment
- Product probe and smoker box for real wood
- Removable stainless steel interior components for cleaning
Overall Dimensions:
26.25"W x 34.88"D x 65.63"HProduct Weight:
530.0 lbDual oven functions
Provides one smoke-and-hold compartment and one cook-and-hold compartment.
Five-pan compartments
Each compartment accommodates five pans.
Roast-Air cooking
Uses radiant and low-velocity convection heat as part of the Roast-Air process.
Programmable controls
Solid-state controls include a timer, and the smoker includes controls for smoker delay and timer settings.
Product probe
A product or meat probe is included for precise, consistent results.
Smoke box
The smoker box heats pieces of real wood wet or dry.
Stainless steel construction
The unit has a stainless steel interior and all-stainless-steel exterior.
Caster-mounted
The oven is mounted on casters.
Warranty & Protection
12-month limited warranty covering parts and labor.
Frequently Asked Questions
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