Piper Products/Servolift Eastern

Piper Products/Servolift Eastern 411-1215 Tray Starter Station with Full, 2/3, 1/2 & 1/3 Size Pans, Stainless Steel, 4 Swivel Casters

SKU: 411-1215
$2,073.66
/each
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The Piper Products/Servolift Eastern 411-1215 Tray Starter Station provides a mobile starting point for tray-line meal assembly and storage. It includes one full-size, one 2/3-size, one 1/2-size, and three 1/3-size pans.

  • 18-gauge stainless steel top shelf
  • 1-inch O.D. stainless steel frame
  • Four 5-inch swivel casters, including two with brakes
  • Ships knocked down for freight handling

Overall Dimensions:

71.75"W x 29.5"D x 61.25"H

Product Weight:

80.0 lb

Included pan configuration

Includes one full-size, one 2/3-size, one 1/2-size, and three 1/3-size pans.

Stainless steel construction

The unit uses stainless steel construction, including an 18-gauge top shelf and 1-inch O.D. stainless steel frame.

Mobile base

Four 5-inch swivel casters support mobility; two casters have brakes.

Knocked-down shipping

Ships knocked down for freight handling.

Product type Tray starter station
Construction Stainless steel
Top shelf 18-gauge stainless steel
Frame 1-inch O.D. stainless steel
Pan configuration One full-size, one 2/3-size, one 1/2-size, and three 1/3-size pans
Pan material 20-gauge stainless steel
Casters Four 5-inch swivel casters
Caster brakes Two casters with brakes
Shipping format Knocked down (KD)
Width 71.75 in
Depth 29.5 in
Height 61.25 in
Weight 80 lb

Warranty & Protection

Limited warranty covering parts and labor for 12 months from the date of purchase.

Documents

PDF Cutsheet PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The station includes one full-size, one 2/3-size, one 1/2-size, and three 1/3-size pans.
It has four 5-inch swivel casters, and two casters have brakes.
The station ships knocked down.
Piper Products provides a limited warranty covering parts and labor for 12 months from the date of purchase.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030