Pacific Stainless Products DTSC72-16-R Soiled Corner Dish Table, Right-to-Left, 60" Machine-to-Corner x 72" Corner-to-End, 16-Gauge 304 Stainless
SKU: DTSC72-16-R
$3,330.00
The Pacific Stainless Products DTSC72-16-R is a right-to-left soiled corner dish table with a 60-inch machine-to-corner length and a 72-inch corner-to-end length.
- Constructed from 16-gauge 304 stainless steel.
- Includes a 20-inch wide by 20-inch deep by 7-inch deep pre-rinse sink.
- Features a 2-inch deep by 10-inch high backsplash and 220-degree sanitary rolled rim.
- Supported by 1-5/8-inch stainless steel H-frame legs with stainless steel adjustable feet.
- NSF certified and made in the USA.
Overall Dimensions:
44.0"HProduct Weight:
230.0 lbRight-to-left configuration
Designed as a right-to-left soiled corner dish table and identified as a right-hand unit.
Pre-rinse sink
Includes a 20-inch wide by 20-inch deep by 7-inch deep pre-rinse sink.
Stainless steel construction
Made with 16-gauge 304 stainless steel.
Backsplash
Includes a 2-inch deep by 10-inch high backsplash.
Sanitary rolled rim
Features a 220-degree sanitary rolled rim.
H-frame support
Uses 1-5/8-inch stainless steel H-frame legs with stainless steel adjustable feet.
Product type
Soiled corner dish table
Direction
Right to left
Machine-to-corner length
60 in
Corner-to-end length
72 in
Working depth
30 in
Shape
L-shaped corner
Construction
16-gauge 304 stainless steel
Backsplash
2 in deep x 10 in high
Pre-rinse sink
20 in W x 20 in D x 7 in deep
Rim
220-degree sanitary rolled rim
Legs
1-5/8 in stainless steel H-frame legs
Feet
Stainless steel adjustable feet
Certifications & Compliance
Frequently Asked Questions
It is configured right to left and is identified as a right-hand unit.
The machine-to-corner length is 60 inches, and the corner-to-end length is 72 inches.
The unit includes a 20-inch wide by 20-inch deep by 7-inch deep pre-rinse sink.
It is made from 16-gauge 304 stainless steel.
Yes. The product is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030