Key specifications

BTU
90,000 BTU
Gas Type
Natural Gas
Dimensions
46.5"W × 26.8"D × 41.3"H
Type
Fryer
Style
Funnel Cake and Donut
Installation Type
Floor Model
Spec sheet
Omcan SKU: 49101

Omcan 49101 Floor Model Natural Gas Funnel Cake & Donut Fryer, 125 lb Oil Capacity, 3 Tube Burners

$2,595.57
/each
Estimated to ship in 5–8 business days
Oil capacity 2 models
Included: Omcan warranty 1-year parts and labor; 5-year tank warranty

Get priority processing and free 1-year protection with PREMIUM Learn about Premium

As low as $240/mo with Credit Key Learn more

Questions before you buy?

Talk to a specialist — usually within 1 hour, 9am–6pm EST.

Questions before you buy?

Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.

Specifications

Type Fryer
Style Funnel Cake and Donut
Installation Type Floor Model
Controls Mechanical
Capacity 125 lb. Oil Capacity
BTU 90,000 BTU
Gas Type Natural Gas
Gas Connection Size 1/2 Inch
Temperature Range 200°F to 400°F
Material Stainless Steel
Selling Unit Each
Units Per Case 1
Width 47 Inches
Depth 27 Inches
Height 42 Inches
Weight 286 lb.

Description

Omcan Floor Model Natural Gas Funnel Cake & Donut Fryer, 125 lb Oil Capacity

3 Tube Burners, Stainless Steel Pot, 90,000 BTU

Built for high-volume frying at carnivals, festivals, and commercial kitchens, this natural gas floor fryer delivers consistent heat and dependable funnel cake and donut production.

  • Floor model fryer designed specifically for funnel cakes and donuts.
  • 125 lb. oil capacity supports high-volume batch cooking.
  • Three tube burners provide even heat and consistent frying results.
  • 90,000 BTU total output with a 200°F to 400°F temperature range.
  • Intuitive millivolt control and standby pilot help deliver reliable operation.
  • Stainless steel pot and front with galvanized sides for durable construction.
  • Includes 1 fry basket and uses a 1/2" gas inlet.

Overall Dimensions:

46.5"W x 26.8"D x 41.3"H

Product Weight:

286.0 lb

Floor Model Construction

Freestanding fryer built for commercial kitchens, carnivals, and food festivals.

Natural Gas Operation

Designed for natural gas service to support efficient, high-output frying.

Three Tube Burners

Three tube burners promote even heat distribution and consistent cooking performance.

125 lb Oil Capacity

Large oil capacity helps handle high-volume funnel cake and donut production.

Millivolt Controls

Intuitive millivolt-style control system with a standby pilot for reliable operation.

Stainless Steel Fry Pot

Stainless steel pot and front with galvanized sides for durability and easier maintenance.

Wide Temperature Range

Operates from 200°F to 400°F, with a maximum temperature limit of 450°F.

Included Fry Basket

Ships with one fry basket and one fry pot.

Gas Convertible

Gas convertible design provides added flexibility for installation needs.

Documentation

Frequently Asked Questions

This unit uses natural gas.
It has a 125 lb. oil capacity.
The fryer has 3 tube burners with 90,000 BTU total output.
The operating temperature range is 200°F to 400°F, with a maximum temperature limit of 450°F.
The unit includes 1 fry basket and 1 fry pot.
The fryer includes a 1-year parts and labor warranty and a 5-year tank warranty.

This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.

The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.

What to have ready on delivery day

  • Count every piece against the delivery receipt.
  • Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
  • Photograph the freight on the truck before it’s moved.
  • If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.

Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.

How to inspect and sign for freight

Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.

If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.

Reporting damage after delivery

Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.

Need help deciding?

Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.

or call (888) 307-5030