Free shipping on your first order over $5000 – use code TeamUSA at checkout!

Omcan USA  |  SKU: 48528

Omcan USA 48528 Electric Ranges

$3,638.52
Expected delivery date of , to your door
if ordered within hours and minutes
Not Shipping to ?
More Delivery Options

Documents

Reach out via chat, email, or phone—we're here to help make sure it's the right fit for your kitchen. Contact us for more information.

Description

36" Commercial Electric Range with 6 Hot Plates & Standard Oven

Omcan model CE-CN-0036-ET-1  |  18.2 kW  |  208-240 V / 60 Hz / 1 Ph

Engineered for busy restaurants, hotels, and institutional kitchens, this Omcan electric range combines six high-performance hot plates with a spacious, thermostat-controlled oven in a single, heavy-duty footprint. From simmering sauces to baking entrées, you’ll enjoy precise temperature control, rugged stainless construction, and the reliability Omcan has delivered since 1951.

Key Features
  • (6) round solid-top hot plates: mixed 2.6 kW & 2.0 kW elements for flexible cooking zones
  • Oven thermostat adjusts 122 °F – 500 °F (50 °C – 260 °C) with independent controls
  • Top & bottom oven elements ensure even, consistent results
  • Pull-out crumb tray with front-angle handle speeds up daily cleaning
  • 18-gauge stainless steel front panel and door; galvanized steel sides resist corrosion
  • Welded frame construction maximizes stability and service life
  • Back riser with integrated shelf keeps utensils and seasonings within arm’s reach
  • Adjustable heavy-duty legs for quick leveling on uneven floors
  • Kick plate provides easy access for maintenance
Technical Specifications
Manufacturer / Model Omcan USA CE-CN-0036-ET-1 (Item #48528)
Range Type Electric, countertop hot plates with static oven
Total Power 18.2 kW
Electrical 208-240 V / 60 Hz / 1-Phase, 76–88 A (hard-wired connection required)
Hot Plates (6) solid plates – Large: 8.7" Ø (220 mm), Small: 7" Ø (180 mm)
Oven Temperature Range 122 °F – 500 °F  (50 °C – 260 °C)
Oven Interior (W × D × H) 26.6" × 25.8" × 13.9" (676 × 655 × 353 mm)
Overall Dimensions (W × D × H) 36" × 33" × 56.7" (915 × 847 × 1440 mm)
Net / Gross Weight 368 lb (167 kg) / 423 lb (192 kg)
Certifications cCSAus – Electrical Safety | CSA-Sanitation
Warranty 1 year parts & labor (commercial use)
Ideal Applications
  • Full-service restaurants & hotel kitchens
  • Catering and banquet facilities
  • Institutional cafeterias & commissaries
  • Food-truck or ghost-kitchen prep stations requiring single-phase power
Compliance & Warranty

This range meets North American safety and sanitation standards (cCSAus & CSA-Sanitation) and is backed by Omcan’s 1-year parts and labor warranty for worry-free ownership.

Electrical Notice: This 18.2 kW appliance must be installed by a qualified electrician in accordance with all local electrical codes.

Specifications and design are subject to change without notice.

Features & Specs

Manufacturer

Omcan USA

Certifications

cCSAus, CSA-Sanitation

Height

56.7in

Width

36.0in

Depth

33.0in

Shipping Weight

423.0lbs

Top

(6) hotplates / french plates

Vent

backriser with hi-shelf

Base

(1) standard oven

Specifications

(CE-CN-0036-ET-1) Commercial Range, electric, 36"W, (6) hotplates (2.6 kW & 2.0 kW combination), thermostat controlled oven, 122°F (50°C) to 500°F (260°C) temperature range, pull-out crumb tray, back riser with shelf, stainless steel front, galvanized sides, adjustable legs, 18.2 kW, 208-240v/60/1-ph, 88-76 amps, cCSAus, CSA-Sanitation