Omcan USA

Omcan Double-Tier Stainless Steel Overshelf for Prep Table 50044

SKU: 48303
$1,391.99
/each
Expected delivery date of ,
if ordered within hours and minutes
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Omcan Double-Tier Stainless Steel Overshelf for Prep Table 50044

92"W x 18"D x 33"H, 18 Gauge

Add sturdy, space-saving overhead storage to your prep table with this stainless steel double-tier overshelf designed for commercial kitchen use.

  • Double-tier design helps maximize vertical storage above your prep table.
  • Stainless steel construction is built for durability in busy foodservice environments.
  • Sized at 92"W x 18"D x 33"H for broad coverage over your workstation.
  • Designed for prep table model 50044.
  • 18-gauge construction provides dependable support for daily use.
  • Sold individually for straightforward ordering and replacement.

Overall Dimensions:

92.0"W x 18.0"D x 33.0"H

Product Weight:

133.0 lb

Double-Tier Design

Two shelf levels provide additional overhead storage and organization above the prep table.

Stainless Steel Construction

Durable stainless steel helps resist corrosion and stands up to commercial kitchen conditions.

Designed For Prep Table 50044

Made to pair with prep table model 50044.

Large Overshelf Size

Measures 92 inches wide by 18 inches deep by 33 inches high.

18-Gauge Build

Heavy-duty gauge construction supports everyday commercial use.

Type Work Table Overshelf
Style Double Tier
Material Stainless Steel
Gauge 18 Gauge
Shipping Width 92 Inches
Shipping Depth 18 Inches
Shipping Height 33 Inches
Shipping Weight 133 lb.
Selling Unit Each
Units Per Case 1

Documents

PDF Warranty sheet PDF Download

Frequently Asked Questions

It is a double-tier overshelf accessory for a prep table, providing extra overhead storage space.
The product description specifies compatibility with prep table #50044.
The overshelf measures 92"W x 18"D x 33"H.
It is made of stainless steel.
Yes. The selling unit is each, and the units per case is 1.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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