Trento Stagionello Dry Age 3.0 Dry Aging Cabinet with Humidity Management, 24.7 Cu. Ft.
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Trento Stagionello Dry Age 3.0 Dry Aging Cabinet with Humidity Management, 24.7 Cu. Ft.
Floor Model, Hinged Glass Door, 220-240V, 1-Phase
Preserve meat and fish with precise humidity, temperature, and pH control in a programmable 24.7 cu. ft. dry aging cabinet.
- Designed to dry-age meat and fish safely up to 35 days.
- 24.7 cu. ft. floor model cabinet with a 304 stainless steel interior.
- Umiright humidity management and adjustable ventilation help maintain consistent conditions.
- 4.3" touch screen, pH monitoring, alarms, and dual HACCP support food safety tracking.
- 10 climatic recipes include dry-aging presets, fresh preservation modes, and a custom program.
- Plug & Dry setup supports tank or direct water connection; made in Italy and backed by a 2-year warranty.
Overall Dimensions:
28.7"W x 31.0"D x 83.0"HProduct Weight:
584.0 lbDry Age Control 3.0
Professional control system for dry aging and preservation of meat and fish.
Umiright Humidity Management
Regulates moisture to support better quality retention and reduced waste.
4.3" Touch Screen Display
Smart icon interface for simple program selection and cabinet monitoring.
pH Reading, Monitoring & Alarms
Tracks pH conditions and alerts operators to changes.
10 Climatic Recipes
Includes 4 dry-aging presets, 5 fresh preservation modes, and 1 custom recipe.
Double HACCP System
Logs temperature, humidity, and pH by event date and time for food safety analysis.
304 Stainless Steel Interior
Durable AISI 304 food-contact interior built for long-term use.
Plug & Dry Water System
Can use a tank or direct water connection and is designed for zero installation costs.
Four Shelves Included
Includes 4 shelves with a maximum load of 77 lb. (35 kg) each.
Adjustable Ventilation
Helps maintain the proper environment for aging and preservation.
Certifications & Compliance
Warranty & Protection
2 years parts and labor
Frequently Asked Questions
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