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Omcan USA
Omcan 40 lb. Commercial Grease Trap with 20 GPM Flow Rate and 3-Inch Threaded Inlet/Outlet
SKU: 46517
$339.53
/each
Expected delivery date of ,
if ordered within hours and minutes
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Omcan 40 lb. Commercial Grease Trap with 20 GPM Flow Rate and 3-Inch Threaded Inlet/Outlet
11-Gauge Cold Rolled Steel, Oven-Cured Gray Epoxy Finish
Built for demanding dish rooms, this 40 lb. grease trap handles 20 GPM and uses rugged 11-gauge steel with a corrosion-resistant epoxy finish.
- 40 lb. grease capacity for commercial kitchen waste management.
- Rated for 20 GPM flow to support steady wastewater handling.
- 3-inch threaded inlet and outlet connections for plumbing hookup.
- 11-gauge cold rolled steel construction for durability.
- Oven-cured, acid-resistant baked gray epoxy coating helps resist corrosion.
Overall Dimensions:
18.9"W x 24.0"D x 13.0"HProduct Weight:
105.0 lb40 lb. Grease Capacity
Provides capacity for up to 40 lb. of grease collection.
20 GPM Flow Rate
Rated to handle wastewater flow up to 20 gallons per minute.
3-Inch Threaded Connections
Threaded inlet and outlet connections help simplify installation.
11-Gauge Steel Construction
Built from cold rolled steel for heavy-duty commercial use.
Acid-Resistant Epoxy Finish
Oven-cured, baked gray epoxy coating helps improve corrosion resistance.
Type
Grease Trap
Capacity
40 lb.
Flow Rate
20 GPM
Connection Size
3 Inches Threaded
Material
Cold Rolled Steel
Finish
Oven-Cured Gray Epoxy Coating
Shipping Width
19 Inches
Shipping Depth
24 Inches
Shipping Height
13 Inches
Shipping Weight
105 lb.
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It holds up to 40 lb. of grease.
It is rated for 20 GPM.
It has 3-inch threaded inlet and outlet connections.
It is made from 11-gauge cold rolled steel with an oven-cured, acid-resistant baked gray epoxy coating.
The provided warranty sheet is generic and does not list a model-specific warranty period.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030