![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Omcan 36-Inch Commercial Gas Range with 6 Open Burners and Standard Oven, Propane
Omcan 36-Inch Commercial Gas Range with 6 Open Burners and Standard Oven, Propane
Stainless Steel Exterior, Backriser with Hi-Shelf, 211,000 BTU
Built for high-volume kitchens, this 36-inch propane range combines six high-output burners, a standard oven, and rugged stainless steel construction.
- 36-inch floor model commercial gas range with six open burners and a standard oven.
- 211,000 BTU total input for demanding prep and cooking workloads.
- Manual thermostatic oven control with a 250°F to 550°F temperature range.
- Stainless steel front, sides, back, and legs for durability and easy cleaning.
- Heavy-duty cast-iron grates, welded frame, and a pull-out crumb tray support everyday service.
- Back guard with high shelf and 6-inch adjustable legs add convenience and stability.
Overall Dimensions:
36.0"W x 32.6"D x 61.0"HProduct Weight:
495.0 lbSix Open Burners
Six heavy-duty top burners deliver 30,000 BTU each for fast, even cooking.
Standard Oven
A built-in standard oven provides 5.58 cu. ft. of capacity for baking, roasting, and holding.
Manual Thermostatic Control
The oven thermostat adjusts from 250°F to 550°F for flexible cooking control.
Stainless Steel Construction
Stainless steel front, sides, back, and legs help resist wear in busy commercial kitchens.
Cast-Iron Cooking Grates
Flat cast-iron grates provide stable support for cookware and hold up to heavy use.
Pull-Out Crumb Tray
A removable crumb tray with rounded edges helps simplify cleanup and reduce heat transfer.
Heavy-Duty Adjustable Legs
6-inch stainless steel adjustable legs make it easier to level the range on uneven floors.
Back Guard With High Shelf
The backriser with high shelf adds rear protection and extra convenience at the cook line.
Certifications & Compliance
Warranty & Protection
1-year parts and labor
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.