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60-Inch Commercial Natural Gas Range with 10 Open Burners and 2 Standard Ovens
Stainless Steel Front/Sides, Backriser Hi-Shelf, 362,000 BTU Total
Built for high-volume kitchens, this 60-inch natural gas range combines ten open burners, dual ovens, and heavy-duty stainless steel construction for dependable all-day performance.
- 60-inch floor model commercial gas range designed for demanding restaurant service.
- Ten cast iron open burners deliver 30,000 BTU/hr each for high-output cooking.
- Two standard ovens add baking and roasting capacity beneath the cooktop.
- Thermostat-controlled ovens operate from 250°F to 550°F.
- Stainless steel front, sides, back riser, and shelf help resist wear in busy kitchens.
- Includes a pull-out crumb tray, standby pilot, and adjustable heavy-duty legs for easier operation and cleaning.
Overall Dimensions:
60.0"W x 32.6"D x 60.1"HProduct Weight:
737.0 lbTen Open Burners
Cast iron lift-off burners provide 30,000 BTU/hr each for powerful top-side cooking.
Dual Standard Ovens
Two built-in ovens increase production capacity for baking, roasting, and holding.
Thermostatic Oven Control
Oven temperature is adjustable from 250°F to 550°F for versatile cooking tasks.
Stainless Steel Construction
Stainless steel front, sides, back riser, shelf, and oven door support durability and easier cleaning.
Cast Iron Grates
12" x 12" cast iron grates create a stable cooking surface and hold up to heavy commercial use.
Standby Pilot
Stainless steel standby pilot helps simplify startup.
Pull-Out Crumb Tray
Front crumb tray with an angled handle makes cleanup more convenient.
Service and Safety Features
Welded frame structure, thermal coupling safety valve, kick plate, and adjustable heavy-duty legs support stability and maintenance.
Rear Gas Connection
3/4" NPT rear gas connection is specified for installation.
Certifications & Compliance
Warranty & Protection
1 year parts and labor
Frequently Asked Questions
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