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Stagionello® + Maturmeat® Free-Standing Meat Curing Cabinet, 58 Inch W, 100 + 100 kg Capacity, 220V
Stagionello® + Maturmeat® Free-Standing Meat Curing Cabinet, 58 Inch W, 100 + 100 kg Capacity, 220V
304 Stainless Steel, Automatic Touch Screen Controls, Dual-Insulated Glass Door
Built for precision curing, this free-standing cabinet combines automatic touch-screen control, dual-purpose regulation, and a durable 304 stainless steel build.
- Free-standing meat curing cabinet with 100 + 100 kg load capacity.
- Climatouch automatic touch-screen controller with 30 preset recipes.
- Fumotic dual-purpose regulating system for controlled curing performance.
- 304 stainless steel construction with dual-insulated glass door, lock, and adjustable legs.
- Includes 20 stainless steel hanging rods, 5 stainless steel racks, and 4 + 5 guide sets.
- 220V, 3.7 kW, 17 amps, with NEMA 6-15P plug.
Overall Dimensions:
58.0"W x 31.0"D x 83.0"HProduct Weight:
798.0 lbClimatouch Automatic Control System
Touch screen display control system with 30 preset recipes for repeatable curing programs.
Fumotic Dual-Purpose Regulating System
Designed to support precise regulation during the curing process.
Included Probes
Comes with 4 probes for monitoring product conditions inside the cabinet.
Loading Components
Includes 20 stainless steel hanging rods, 5 stainless steel racks, and 4 + 5 guide sets.
Dual-Insulated Glass Door With Lock
Helps maintain cabinet conditions while allowing visibility and secure closure.
304 Stainless Steel Construction
Durable stainless steel build with adjustable legs for leveling.
Capacity and Temperature Range
Rated for 100 + 100 kg load capacity and a 14°F to 158°F (-10°C to 70°C) operating range.
Electrical Requirements
Requires 220V power, 3.7 kW, 17 amps, and a NEMA 6-15P plug.
Made in Italy
Manufactured in Italy.
Certifications & Compliance
Warranty & Protection
Warranty against defects in material, manufacturing, and defective assembling.
Frequently Asked Questions
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