Compact Series Electric Pizza Deck Oven, 22-4/5-Inch Wide, Single Chamber
5.3 cu. ft. capacity, refractory brick baking surface, 220V/1-phase
Built for authentic pizza baking, this compact electric deck oven delivers high heat and a refractory brick surface in a space-saving single-chamber design.
- Compact deck-type electric pizza oven with one chamber.
- Refractory brick baking surface for traditional heat retention and even baking.
- Maximum temperature of 842°F (450°C) for high-heat pizza production.
- 5.3 cu. ft. interior capacity in a 22-4/5-inch wide footprint.
- 2200W, 220V/60/1-phase power with NEMA 6-15P plug.
- All stainless steel exterior for commercial durability.
- Made in Italy and shipped on a pallet.
Overall Dimensions:
22.8"W x 19.6"D x 11.3"HProduct Weight:
53.0 lbSingle-Chamber Deck Design
Compact deck-style oven with one baking chamber for pizza service in smaller commercial kitchens.
Refractory Brick Baking Surface
Brick baking surface helps retain and distribute heat for consistent crust development.
High Maximum Temperature
Reaches up to 842°F (450°C) for high-heat pizza baking.
Compact Capacity
Offers 5.3 cu. ft. of interior capacity in a space-saving footprint.
Stainless Steel Exterior
All stainless steel exterior provides durability and a clean commercial appearance.
Electrical Connection
Operates on 2200 watts, 220V, 60 Hz, single-phase power with a NEMA 6-15P plug.
Made in Italy
Manufactured in Italy.
Pallet Shipment
Shipped on a pallet.
Certifications & Compliance
Frequently Asked Questions
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