Omcan USA 39578 Commercial Single Countertop Electric Waffle Maker, Square 8 x 8 Inch Cast Iron Grids, Thermostatic Controls
Omcan Single Electric Countertop Commercial Waffle Maker with 8 x 8 Inch Square Cast Iron Grids
Thermostatic controls, 140°F to 579°F temperature range, 120V, 1600W
This compact countertop waffle maker delivers consistent square waffles with thermostatic temperature control and durable cast iron grids.
- Single-station commercial waffle maker designed for countertop use.
- 8 x 8 inch cooking surface produces square waffles.
- Thermostatic controls help maintain the selected cooking temperature.
- Wide 140°F to 579°F (60°C to 300°C) temperature range supports flexible output.
- 1600W, 120V, 60 Hz, single-phase electrical setup.
- Cast iron grids promote even heat retention and browning.
- Rubber feet help keep the unit stable during use.
Overall Dimensions:
16.5"W x 11.8"D x 10.6"HProduct Weight:
47.0 lbFrequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
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- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
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Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.