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$591.35
/each
Expected delivery date of ,
if ordered within hours and minutes
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Omcan 8-Inch Electric Manual Feed Belt-Driven Meat Slicer
Built-In Sharpener, Die-Cast Aluminum, 110V
A compact commercial slicer that combines a belt-driven 1/5 HP motor with a built-in sharpener for efficient, consistent prep work.
- 8-inch blade is suited for everyday meat slicing in deli and prep applications.
- Manual feed operation gives the operator precise control while slicing.
- Belt-driven design supports smooth, dependable performance.
- Built-in sharpener helps maintain cutting performance between uses.
- Die-cast aluminum construction provides a durable commercial build.
- Compact countertop footprint fits well in smaller prep spaces.
Overall Dimensions:
15.9"W x 16.9"D x 15.9"HProduct Weight:
30.6 lb8-Inch Blade
Eight-inch diameter blade for general-purpose meat slicing.
Manual Feed Operation
Operator-controlled feed provides precise slicing control.
Belt-Driven Design
Belt drive helps deliver smooth, reliable slicing performance.
Built-In Sharpener
Integrated sharpener helps keep the blade ready for use.
Fixed Ring Guard
Fixed ring guard adds an extra layer of operator protection.
Die-Cast Aluminum Construction
Durable aluminum body designed for commercial kitchen use.
Electric Operation
Runs on standard 110V single-phase power.
Type
Meat Slicer
Style
Manual Feed
Installation Type
Countertop
Material
Die-Cast Aluminum
Blade Diameter
8 Inches
Drive Type
Belt-Driven
Horsepower
1/5 HP
Watts
150 Watts
Voltage
110 Volts
Hertz
60 Hz
Phase
1-Phase
Selling Unit
Each
Units Per Case
1
Shipping Width
16 Inches
Shipping Depth
17 Inches
Shipping Height
16 Inches
Shipping Weight
30.6 lb.
Certifications & Compliance
Frequently Asked Questions
Yes, it includes a built-in sharpener.
It uses an 8-inch diameter blade.
It is a manual feed slicer.
It is belt-driven.
It operates on 110V, 60 Hz, single-phase power.
The slicer is constructed of die-cast aluminum.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030