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$226.09
/each
Expected delivery date of ,
if ordered within hours and minutes
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Omcan USA Full-Size Mobile Aluminum Pan Rack with Curved Top, 20-Pan Capacity
End-Loading, 3-Inch Spacing, 5-Inch Casters
This durable mobile pan rack keeps 20 full-size sheet pans organized and easy to move through busy prep, bake, and storage areas.
- Holds up to 20 standard 18 x 26-inch pans.
- Mobile design with 5-inch casters for easy transport.
- Welded aluminum construction for lightweight durability.
- 3-inch pan spacing helps keep pans neatly separated.
- End-loading design makes pan access quick and convenient.
- Open-top, open-side design simplifies loading and unloading.
Overall Dimensions:
26.0"W x 20.25"D x 70.0"HProduct Weight:
65.0 lb20-Pan Capacity
Designed to hold up to twenty 18 x 26-inch full-size sheet pans.
Mobile Caster Base
5-inch casters help move the rack smoothly through the kitchen or storage area.
Welded Aluminum Construction
Lightweight, durable aluminum build is made for commercial foodservice use.
End-Loading Access
Pans load from the end for faster handling and easier access.
3-Inch Pan Spacing
Consistent slide spacing keeps pans evenly separated.
Curved Open-Top Design
Curved top with open top and sides supports easy loading and unloading.
Ships Assembled
The rack ships welded/assembled for fast setup.
Type
Pan Rack
Style
Mobile
Installation Type
Freestanding
Material
Aluminum
Capacity
20 Pans
Pan Size
18 x 26 Inches
Pan Spacing
3 Inches
Loading Type
End Loading
Caster Size
5 Inches
Shipping Width
26 Inches
Shipping Depth
21 Inches
Shipping Height
70 Inches
Shipping Weight
65 lb.
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It is designed for standard 18 x 26-inch full-size pans.
The rack holds up to 20 pans.
Yes. The rack ships welded/assembled for quick setup.
Yes. It includes 5-inch casters for mobile use.
It uses end loading for convenient access.
The rack has 3-inch spacing between pan slides.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030