Omcan USA

Omcan USA Knife Sanitizer for 12-Inch Knives with 1100W Submersible Heater

SKU: 19926
GTIN: 690207199265
$295.96
/each
Expected delivery date of ,
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Omcan USA Knife Sanitizer for 12-Inch Knives with 1100W Submersible Heater

Stainless Steel, 115V/60/1-Phase, Countertop

Keep knives organized and sanitized with a compact stainless steel unit built for 12-inch blades and powered by a temperature-controlled submersible heater.

  • Designed for up to 12-inch knives and blades.
  • Includes an element, knife insert, and 1100W submersible heater.
  • Temperature control helps maintain water at a minimum of 80°F.
  • Stainless steel construction supports durability and easy cleaning.
  • Compact countertop footprint fits tabletop foodservice workflows.
  • Backed by a 1-year parts and labor warranty.

Overall Dimensions:

8.0"W x 7.0"D x 13.0"H

Product Weight:

12.0 lb

Built for 12-Inch Blades

Sized to fit knives and blades up to 12 inches long.

1100W Submersible Heater

Included heater helps control the temperature of 1 gallon of water to a minimum of 80°F.

Element and Knife Insert Included

Comes with the element and knife insert needed for setup and use.

Stainless Steel Construction

Durable stainless steel body is suited for commercial kitchen use and easy cleaning.

Knife Storage and Sanitizing

Designed to efficiently store and sanitize knives in one compact unit.

Knives Not Included

Product is supplied without knives.

Type Knife Sanitizer
Style Complete Set
Installation Type Countertop
Material Stainless Steel
Capacity 12-Inch Knives
Controls Temperature Control
Voltage 115 Volts
Watts 1.1 kW
Phase 1-Phase
Selling Unit Each
Units Per Case 1

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

No. The product is sold without knives.
It fits up to 12-inch blades.
It comes with an element, knife insert, and a 1100W submersible heater.
The heater is rated at 1100 watts and the unit operates on 115V/60/1-phase power.
The cutsheet lists a 1-year warranty for parts and labor.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.