Omcan USA

Electric Countertop Wet Food Warmer, Stainless Steel, Thermostatic Controls, 1 Full-Size or 2 Half-Size Pan Capacity

SKU: 19076
GTIN: 690207190767
$153.96
/each
Expected delivery date of ,
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Electric Countertop Wet Food Warmer, Stainless Steel, Thermostatic Controls, 1 Full-Size or 2 Half-Size Pan Capacity

120V, 1.2 kW, 1-Phase

A compact stainless steel wet food warmer that uses thermostatic control to hold either one full-size pan or two half-size pans at serving temperature.

  • Wet holding design helps maintain moisture and food quality.
  • Fits 1 full-size pan or 2 half-size pans in a single compartment.
  • Thermostatic controls make temperature management simple.
  • Stainless steel construction is durable and easy to clean.
  • Compact countertop footprint with 120V, 1.2 kW electric operation.

Overall Dimensions:

14.5"W x 24.25"D x 9.5"H

Product Weight:

18.0 lb

Wet Holding Operation

Uses a water bath for gentle, even heat that helps prevent food from drying out.

Flexible Pan Capacity

Accommodates either 1 full-size pan or 2 half-size pans.

Thermostatic Controls

Provides straightforward temperature adjustment for consistent holding performance.

Stainless Steel Construction

Built for durability and easier cleaning in commercial kitchens.

Countertop Design

Space-saving format for serving lines, prep areas, and buffet stations.

Electric Power

Operates on 120V, 60 Hz, single-phase power at 1.2 kW.

Type Food Warmer
Style Wet
Installation Type Countertop
Material Stainless Steel
Controls Thermostatic
Compartments 1
Pan Capacity 1 Full-Size Pan or 2 Half-Size Pans
Voltage 120 Volts
Watts 1.2 kW
Hertz 60 Hz
Phase 1-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 15 Inches
Shipping Depth 25 Inches
Shipping Height 10 Inches
Shipping Weight 18 Pounds

Frequently Asked Questions

It holds either one full-size pan or two half-size pans.
It is a wet food warmer.
It uses thermostatic controls.
It operates on 120V, 60 Hz, single-phase power at 1.2 kW.
It is made of stainless steel.

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Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.