![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
New Age 1290A Mobile Enclosed Cabinet Pan Rack, 40 Full-Size Pan Capacity
All-Welded Aluminum, Front Loading, 1-1/2-Inch Centers, 5-Inch Swivel Casters
Keep pans protected, organized, and easy to move with a full-height enclosed cabinet rack built for 40 full-size pans and everyday foodservice transport.
- Holds up to 40 full-size 18" x 26" pans in a compact, full-height cabinet design.
- All-welded aluminum construction with sealed seams helps create a smooth, easy-to-clean surface.
- 1-1/2-inch guide spacing maximizes capacity and keeps pans securely organized.
- Four 5-inch heavy-duty swivel casters make the rack easy to transport.
- Front-loading access simplifies loading and unloading pans.
- NSF certified and made in the USA.
Overall Dimensions:
20.88"W x 27.63"D x 68.0"HProduct Weight:
134.0 lbEnclosed Cabinet Design
Solid side panels, door, and rear panel help protect contents during transport and storage.
40-Pan Capacity
Sized to hold up to 40 pans, including 18" x 26" full-size pans.
1-1/2-Inch Guide Spacing
Interlocking aluminum extrusions with guides on 1-1/2-inch centers maximize usable capacity.
All-Welded Aluminum Construction
Fully welded and sealed seams create a durable cabinet with a smooth, easy-to-clean finish.
Front Loading Access
Front-loading design makes it easier to place and remove pans.
Heavy-Duty Swivel Casters
Equipped with four 5-inch platform swivel casters with non-marking wheels for mobility.
Chimney Effect Airflow
The formed door and rear panel promote air circulation from top to bottom.
NSF Certified
Designed to meet sanitary standards for foodservice use.
Made in USA
Manufactured in the United States.
Certifications & Compliance
Warranty & Protection
1-year guarantee against material defects and workmanship; lifetime guarantee against rust and corrosion.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.