Nemco Food Equipment 6303-5 Bulk Storage Shelving
Nemco Food Equipment 6303-5 Bulk Storage Shelving is backordered and will ship as soon as it is back in stock.
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Nemco Food Equipment 6303-5 Bulk Storage Shelving
Description
Nemco To-Go Shelf – 5-Tier Stainless-Steel Pickup Rack
41-3/8" W × 20-1/8" D × 62-3/16" H | (5) 18" × 48" shelves | cULus & UL-EPH listedTurn any corner of your operation into an efficient, professional order-pickup station. This Nemco 5-shelf rack organizes dozens of take-out bags in a compact footprint while its all-stainless construction keeps every surface clean, durable and guest-facing ready.
Why you’ll love it
- Five generous 18" × 48" shelves deliver 4,320 in² of storage for peak-hour volumes.
- Open, pass-through layout supports true contact-free pickup from either side.
- 100 % stainless-steel shelves resist stains, odors and chemicals for quick sanitation.
- Brushed stainless legs with adjustable feet keep the rack rock-solid on uneven floors.
- Vertical design saves valuable floor space—just 41-3/8" wide and 20-1/8" deep.
- cULus & UL-EPH listings confirm compliance with safety and sanitation standards.
- Supported by Nemco’s nationwide service network and 2-year parts & labor warranty.
Perfect for
- Customer self-service or third-party driver pickup zones
- Quick-service & fast-casual expo lines
- Catering commissaries and staging areas
- Buffets, banquets or any ambient holding need
At-a-glance specs
| Manufacturer | Nemco Food Equipment |
|---|---|
| Product type | To-Go Shelf, 5-Tier (unheated) |
| Overall dimensions | 41-3/8" W × 20-1/8" D × 62-3/16" H |
| Shelf size (each) | 18" W × 48" L |
| Shelf clearance | 13" |
| Usable shelves | 5 |
| Construction | Stainless-steel shelves & upright, brushed stainless legs |
| Certifications | cULus, UL-EPH |
| Shipping weight | Approx. 110 lb |
| Warranty | 2-year limited parts & labor |
This model is ambient (unheated). Need to hold food hot? Check out Nemco’s 6302-series Heated To-Go Shelves.
Nemco’s Heated To-Go Shelves use the same space-saving design with independent controls that hold each shelf up to 220 °F—ideal for entrées that need to stay plate-ready longer.
