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Nemco Food Equipment | SKU:
6220-28
Nemco Food Equipment 6220-28 Convection Ovens
$1,586.20
Unit price
/
Unavailable
Expected delivery date of , to your door
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Nemco Food Equipment 6220-28 Convection Ovens is backordered and will ship as soon as it is back in stock.
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Nemco Food Equipment 6220-28 Convection Ovens
$1,586.20
Unit price
/
Unavailable
Description
Nemco GS1105-28 Manual Countertop Convection Oven – ½-Size
3 Half-Size Sheet Pans | 200-500 °F | 208–240 V, NEMA 6-20PBring full-size oven results to the countertop. Nemco’s Global Solutions GS1105-28 half-size convection oven harnesses high-speed air flow and a broad 200–500 °F range to bake, roast and reheat faster while using less space and energy.
Key advantages
- Simple manual controls—just set the temperature and a 0–120 min (or infinite) timer.
- Three chrome racks hold standard 18" × 13" half-size pans; 2 ¾" spacing handles tall products.
- Powerful convection fan delivers even browning, shorter cook times and higher yields.
- All-stainless steel interior & exterior resist corrosion and wipe clean in seconds.
- Inspection door with recessed gasket seals in heat yet removes for deep cleaning.
- Compact 23 5⁄8" W footprint fits crowded prep lines, food trucks and kiosks.
- cETLus & ETL Sanitation listed—ready for commercial kitchen inspections.
Perfect for
- Cafés, bistros & coffee houses
- C-stores & concession stands
- School, hotel & healthcare satellite kitchens
- Food trucks, ghost kitchens and other tight-space operations
Technical specs
| Manufacturer | Nemco Food Equipment |
|---|---|
| Model | GS1105-28 |
| Oven type | Countertop convection, manual controls |
| Pan capacity | (3) 18" × 13" half-size pans |
| Temperature range | 200 °F – 500 °F (93 °C – 260 °C) |
| Timer | 0–120 min or continuous run |
| Interior size | 19 ¼" W × 15 ¾" D × 11 7⁄16" H |
| Overall size | 23 5⁄8" W × 28" D × 21" H |
| Electrical | 208–240 V / 60 Hz / 1-ph, 2.8 kW, 13.5 A @ 208 V (11.7 A @ 240 V) |
| Plug | NEMA 6-20P |
| Weight | 87 lb (98 lb ship) |
| Construction | Stainless steel chamber & exterior |
| Certifications | cETLus, ETL-Sanitation |
| Warranty | 1-year parts & labor |
Installation clearances
- Hot surfaces: 19 5⁄8" (left, right & rear)
- Other surfaces: 4" (left, right & rear)
- Mount on a level surface capable of supporting at least 100 lb.
Power notice: Unit ships with a NEMA 6-20P plug and requires a dedicated 208–240 V / 20 A receptacle.
Verify voltage before connecting to avoid damage not covered under warranty.
Questions about capacity, menus or lead time? Chat with our foodservice experts—same-day answers guaranteed!
Features & Specs
Features & Specs
Manufacturer
Nemco Food Equipment
Certifications
cETLus, ETL-Sanitation
Height
21.06in
Width
23.62in
Depth
27.91in
Shipping Weight
98.0lbs
Exterior Finish
all stainless steel exterior
Size
half size
Capacity per Compartment
3 pan capacity, per compartment
kW (per deck)
1.0 - 5.99 kW
Base
feet
Interior Finish
stainless steel interior
Type
standard
Deck Qty
1 deck
Control Type
manual controls
Specifications
Convection Oven, countertop, electric, 1/2 size, manual controls, 200° - 500°F temperature range, (3) half size pan capacity, inspection door with recessed gasket, stainless steel cooking chamber, stainless steel exterior, NEMA 6-20P, 2.8kW, 12.5 amps, 208-240v/60/1-ph, cETLus, ETL-Sanitation
