Play manufacturer video for Nemco Food Equipment 55400 Manual Egg Slicer, 3/16-Inch Slices, Steel Wires, Black ABS PlasticNemco Food Equipment 55400 Manual Egg Slicer, 3/16-Inch Slices, Steel Wires, Black ABS Plastic
SKU: 55400
$116.05
/each
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Nemco 55400 3/16-Inch Egg Slicer with Steel Wires, ABS Plastic, Black
Manual slicer for uniform egg slices
Produce consistent 3/16-inch egg slices quickly with this compact, easy-to-use egg slicer.
- Cuts eggs into uniform 3/16-inch slices for consistent presentation and portioning.
- Steel wires deliver clean slicing action through soft-cooked or hard-boiled eggs.
- ABS plastic construction keeps the slicer lightweight and easy to handle.
- Compact manual design is simple to use on a flat work surface.
- Easy to clean after use to help maintain proper sanitation practices.
Overall Dimensions:
3.75"W x 5.75"D x 1.25"HProduct Weight:
1.0 lb3/16-Inch Slice Thickness
Produces evenly sliced egg pieces at a fixed 3/16-inch thickness.
Steel Cutting Wires
Metal wires provide clean, efficient slicing through eggs.
ABS Plastic Construction
Lightweight plastic body designed for everyday foodservice use.
Manual Bow Operation
Open the bow, place the egg on the base, and close smoothly to slice.
Easy-To-Clean Design
Can be rinsed, washed with mild dish soap, and sanitized after each use.
Black Finish
Neutral black color for a clean, professional look.
Type
Egg Slicer
Style
Manual
Material
ABS Plastic
Color
Black
Slice Thickness
3/16 Inch
Selling Unit
Each
Units Per Case
1
Width
4 Inches
Depth
6 Inches
Height
2 Inches
Weight
1 Pound
Certifications & Compliance
Frequently Asked Questions
Set the slicer on a flat surface, place the egg on the base, close the bow with a steady motion, and remove the sliced egg.
This model slices eggs at a fixed 3/16-inch thickness.
It is made with ABS plastic and steel cutting wires.
Rinse off food particles, wipe with mild dish soap, and sanitize after washing.
No. The instructions state that it should be cleaned after each use and not left in food products overnight.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030