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Primo PSM-50E Twin Motor 88 lb. Dough Capacity Spiral Mixer
Two-Speed, Manual/Semi-Automatic/Automatic Modes, 81 Qt. Bowl
Achieve consistent, high-quality dough with the Primo PSM-50E Spiral Mixer, designed for demanding commercial bakery and pizzeria operations.
- Process large batches with an 88 lb. dough capacity and 55 lb. flour capacity.
- Utilize powerful twin motors for efficient and reliable mixing performance.
- Benefit from versatile operation with two speeds, a reverse function, and three run modes.
- Ensure precise mixing cycles with the integrated timer controls.
- Constructed with durable stainless steel components for hygiene and longevity.
- Equipped with casters for easy mobility and flexible kitchen layout.
Overall Dimensions:
24.4"W x 37.2"D x 50.0"HProduct Weight:
833.0 lbTwin Motors
Powerful twin motors provide reliable and efficient operation for consistent dough mixing.
Two Speeds with Reverse
Offers two mixing speeds and a reverse function, allowing for precise control over dough development and texture.
Three Run Modes
Choose between manual, semi-automatic, and automatic run modes to suit various production needs and operational preferences.
Integrated Timer
Features a built-in timer to ensure accurate and repeatable mixing cycles, enhancing consistency.
Stainless Steel Safety Guard
Includes a robust stainless steel safety guard for operator protection during operation.
Stainless Steel Dough Hook
Comes with a durable stainless steel dough hook designed for effective and thorough kneading.
Stainless Steel Kneading Bar
Equipped with a stainless steel kneading bar to assist in optimal dough development and consistency.
81 Qt. Stainless Steel Bowl
Features a large 81 quart stainless steel bowl, capable of handling substantial dough batches.
Casters
Factory-installed casters provide easy mobility, allowing for flexible placement and simple cleaning.
Certifications & Compliance
Documents
Frequently Asked Questions
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