Kool-It Signature Mega Top Two-Section Sandwich / Salad Prep Table, 36-Inch Wide, 2 Doors, 15-Pan Top
Kool-It Signature Mega Top Two-Section Sandwich / Salad Prep Table, 36-Inch Wide, 2 Doors, 15-Pan Top
Rear-Mounted Self-Contained Refrigeration, Stainless Steel, 115V
Keep sandwich and salad ingredients cold, organized, and ready to serve in a compact 36-inch prep table built for busy lines.
- Two-section, 9.5 cu. ft. prep table with a mega-top layout for fast ingredient access.
- Holds up to (15) 1/6-size pans in the insulated top opening; 4-inch-deep pans are included.
- Removable cutting board gives you a convenient prep surface right at the line.
- Stainless steel interior and exterior support durability and easy cleanup.
- Rear-mounted self-contained refrigeration uses R290 refrigerant for efficient cooling.
- Maintains a 33°F to 40°F temperature range to help keep ingredients fresh.
- Four 4-inch swivel casters, including two with brakes, make repositioning easier.
Overall Dimensions:
36.4"W x 33.1"D x 44.7"HProduct Weight:
216.0 lbMega Top Pan Opening
One insulated lid opening accommodates up to 15 1/6-size pans for high-volume prep service.
Included Pan Support
4-inch-deep pans are included, and the opening can accommodate 6-inch-deep pans.
Removable Cutting Board
Provides a convenient prep surface and can be removed for cleaning or service changes.
Stainless Steel Construction
Stainless steel interior and exterior offer a durable, professional finish that is easy to maintain.
Rear-Mounted Self-Contained Refrigeration
Built-in refrigeration keeps ingredients cold without the need for remote refrigeration components.
R290 Refrigerant
Uses R290 refrigerant for effective cooling.
Two Solid Hinged Doors
Lower refrigerated storage is accessed through two solid hinged doors.
Adjustable Shelves
Two adjustable shelves help organize refrigerated ingredients and supplies.
Mobility Casters
Four 4-inch swivel casters, including two with brakes, help with cleaning and positioning.
Temperature Range
Designed to maintain temperatures from 33°F to 40°F for prep ingredients.
Certifications & Compliance
Documents
Frequently Asked Questions
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