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IKON Cooking 60-Inch Natural Gas Commercial Range with 6 Burners, 24-Inch Griddle/Broiler and 2 Ovens
IKON Cooking 60-Inch Natural Gas Commercial Range with 6 Burners, 24-Inch Griddle/Broiler and 2 Ovens
Manual Controls, Stainless Steel Front, Backriser with Hi-Shelf
Built for high-volume kitchens, this 60-inch range combines six burners, a 24-inch griddle/broiler, and two ovens in one durable natural gas unit.
- Combines six open burners, a 24-inch raised griddle/broiler, and two static ovens in one 60-inch footprint.
- 306,000 BTU total output supports demanding commercial cooking.
- Manual top controls and thermostatic oven controls provide straightforward operation.
- 12-inch cast iron grates and a stainless steel front are built for heavy-duty use.
- Full pull-out crumb tray and porcelain-coated oven interiors help simplify cleanup.
- Ships with an LP gas conversion kit for propane conversion.
Overall Dimensions:
60.0"W x 30.2"D x 59.2"HProduct Weight:
860.0 lbSix Open Burners
Six 30,000 BTU burners with manual controls provide flexible top cooking power.
24-Inch Raised Griddle/Broiler
A 46,000 BTU griddle/broiler adds a flat-top cooking surface with manual controls.
Two Static Ovens
Includes two standard ovens with thermostatic controls for consistent baking and roasting.
Oven Rack Setup
Features a 3-position oven rack design and four oven racks.
Full Pull-Out Crumb Tray
Helps collect debris and makes cleanup easier after busy service.
Porcelain-Coated Oven Interior
Porcelain-coated oven door, sides, and hearth help resist buildup and support easier cleaning.
Heavy-Duty Construction
Stainless steel front, back riser, and lift-off shelf are designed for commercial kitchen durability.
Mobility and Conversion
Includes six casters and ships with an LP gas conversion kit.
Certifications & Compliance
Documents
Frequently Asked Questions
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