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IKON Cooking Half-Size Countertop Electric Convection Oven, 1.5 Cu. Ft., Manual Controls
IKON Cooking Half-Size Countertop Electric Convection Oven, 1.5 Cu. Ft., Manual Controls
120V, 4 Half-Size Pan Capacity, Double-Wall Glass Door
A compact countertop convection oven with manual controls and a wide 150°F to 550°F range for versatile baking, roasting, and reheating.
- Half-size countertop electric convection oven designed for compact commercial kitchens.
- 1.5 cu. ft. cavity accommodates up to 4 half-size pans and includes 4 wire shelf racks.
- Manual controls provide straightforward operation with a 150°F to 550°F temperature range.
- Double-wall glass oven door helps retain heat while making it easy to monitor food.
- 120V, 60 Hz, single-phase power with a NEMA 5-15P cord connection.
- ETL-Sanitation and cETLus listed for commercial kitchen use.
Overall Dimensions:
22.9"W x 22.4"D x 16.0"HProduct Weight:
50.0 lbCountertop Design
Space-saving countertop installation fits smaller prep areas and front-of-house baking stations.
Manual Controls
Simple manual operation makes temperature and cooking adjustments easy for staff.
Wide Temperature Range
Adjusts from 150°F to 550°F for a variety of baking and reheating applications.
1.5 Cu. Ft. Capacity
Provides a compact oven cavity with capacity for small-batch production.
4 Half-Size Pan Capacity
Accommodates up to four half-size pans for flexible food production.
Double-Wall Glass Door
Helps improve heat retention and allows visibility into the oven cavity.
Cord-and-Plug Connection
Uses a 120V cord with a NEMA 5-15P plug for standard electrical hookup.
Wire Shelf Racks Included
Includes 4 wire shelf racks for immediate use.
Certifications & Compliance
Documents
Frequently Asked Questions
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