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Mundial
Mundial 12-Inch Cook's Knife with High Carbon Steel Blade and White Polypropylene Handle
SKU: 5610-12 BR RF
$226.80
/case
Expected delivery date of ,
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Mundial 12-Inch Cook's Knife with High Carbon Steel Blade and White Polypropylene Handle
Stamped Construction, Sanitized Antimicrobial Protection
A durable 12-inch cook's knife built for everyday prep with a high carbon steel blade and a comfortable white polypropylene handle.
- 12-inch cook's knife designed for versatile chopping, slicing, and prep work.
- High carbon steel blade offers dependable cutting performance and a no-stain design.
- Molded white polypropylene handle provides a secure, easy-to-clean grip.
- Sanitized antimicrobial protection helps support cleaner foodservice handling.
- Stamped construction keeps the knife lightweight and comfortable in use.
- NSF listed for commercial kitchen use.
Product Weight:
0.7916666666666666 lb12-Inch Blade
A versatile blade length for general kitchen prep, slicing, and chopping.
High Carbon Steel Blade
Durable blade material with a no-stain design for dependable performance.
Stamped Construction
Lightweight stamped blade construction for comfortable everyday handling.
Molded Polypropylene Handle
White molded handle provides a secure grip and durable service life.
Sanitized Antimicrobial Protection
Handle treatment helps protect against bacteria growth.
NSF Listed
Meets NSF standards for foodservice applications.
Type
Cook's Knife
Style
Stamped
Blade Length
12 Inches
Blade Width
2-1/2 Inches at Handle
Blade Material
High Carbon Steel
Handle Material
Polypropylene
Handle Color
White
Shipping Weight
0.79 lb.
Selling Unit
Each
Units Per Case
6
Certifications & Compliance
Documents
Frequently Asked Questions
This is a 12-inch cook's knife.
The blade is made from high carbon steel with a no-stain design.
The handle is molded white polypropylene with Sanitized antimicrobial protection.
Yes, this knife is NSF listed.
It is sold each, with 6 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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