Mundial
Mundial 10-Inch Stamped Chef's Knife with High-Carbon Blade and Yellow Polypropylene Handle
SKU: 5610-10 AM RF
$194.40
/case
Expected delivery date of ,
if ordered within hours and minutes
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Mundial 10-Inch Stamped Chef's Knife with High-Carbon Blade and Yellow Polypropylene Handle
Sanitized antimicrobial handle protection
A durable 10-inch chef's knife with a high-carbon stamped blade and antimicrobial-protected yellow handle for dependable prep performance.
- 10-inch chef's knife for versatile everyday prep work.
- High-carbon, stain-resistant blade for strength and edge retention.
- Stamped construction keeps the knife lightweight and easy to handle.
- Yellow polypropylene handle offers durability and easy identification.
- Sanitized antimicrobial protection helps support cleaner handling.
- Sold as each, with 6 knives per case.
Product Weight:
0.625 lbHigh-Carbon Blade
High-carbon, stain-resistant blade designed for durability and dependable cutting performance.
10-Inch Blade Length
A full 10-inch blade size suited to a wide range of slicing, chopping, and prep tasks.
Stamped Construction
Stamped blade construction provides a lighter feel and comfortable everyday handling.
Yellow Polypropylene Handle
Durable yellow polypropylene handle offers a secure grip and quick visual identification.
Sanitized Antimicrobial Protection
Handle is treated with Sanitized antimicrobial protection for added hygiene support.
Type
Chef's Knife
Style
Stamped
Material
High Carbon Steel
Handle Material
Polypropylene
Color
Yellow
Blade Length
10 Inches
Shipping Weight
0.62 Pounds
Selling Unit
Each
Units Per Case
6
Certifications & Compliance
Documents
Frequently Asked Questions
This knife has a 10-inch blade.
It has a high-carbon, stain-resistant blade.
The handle is yellow polypropylene.
Yes, the handle is treated with Sanitized antimicrobial protection.
It is stamped.
It is sold as Each, with 6 units per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030