Moretti Forni USA

Moretti Forni serieS S1203S03 Three-Deck Electric Pizza Deck Oven with Stand

SKU: S1203S03
$46,325.00
/each
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Moretti Forni serieS S1203S03 Three-Deck Electric Pizza Deck Oven with Stand

208V, 3-Phase, Refractory Stone Decks, 18-Pizza Capacity

Built for high-volume baking, this three-deck electric oven combines programmable controls, smart energy management, and a stand-mounted footprint for consistent pizza production.

  • Three 6 1/4-inch baking chambers deliver 6 pizzas per deck, 18 total.
  • Refractory stone decks and up to 842°F maximum temperature support high-heat pizza baking.
  • 100 customized baking programs and a 5-inch color TFT display streamline operation.
  • Adaptive Power®, Eco-Standby®, Power Booster®, and Half-Load® technologies help manage energy use.
  • Stainless steel construction and the included stand make it ready for floor installation.
  • Standard 208V, 3-phase power is supported, with 208V, 1-phase available on request.

Overall Dimensions:

65.35"W x 47.63"D x 79.92"H

Product Weight:

1713.8 lb

Three-Deck Modular Design

Three independent electric baking chambers maximize output for busy pizzerias and bakeries.

Refractory Stone Baking Surface

The refractory deck promotes even heat transfer and consistent pizza baking results.

100 Custom Baking Programs

Store and recall 100 customized programs with baking steps for repeatable results.

Adaptive Power® Technology

Automatically regulates energy delivery based on the product load for more efficient baking.

Dual-Temp® / Dual-Power® Control

Separate temperature and power management for the ceiling and deck helps fine-tune bake performance.

Eco-Standby®, Power Booster®, and Half-Load® Modes

Energy-saving and peak-load features help manage downtime, workload spikes, and partial loads.

Stainless Steel Construction with Stand Included

Folded stainless steel structure and stainless steel door are paired with an included stand for floor-model installation.

5-Inch TFT Display and Double LED Lighting

A color multilingual display, bright chamber lighting, self-diagnostics, and error messaging support daily operation.

Automatic Cleaning Program

Built-in cleaning functionality helps manage carbonization between production periods.

Type Deck Oven
Style Pizza
Installation Type Floor Model (With Stand)
Compartments 3
Capacity 18 Pizzas
Cooking Surface Width 49 Inches
Cooking Surface Depth 29 Inches
Material Stainless Steel
Finish Stainless Steel
Controls Programmable Digital
Temperature Range Up to 842°F
Voltage 208 Volts
Amps 34 Amps Per Deck
Watts 12 kW Per Deck
Hertz 60 Hz
Phase 3-Phase
Selling Unit Each
Units Per Case 1
Shipping Width 66 Inches
Shipping Depth 48 Inches
Shipping Height 80 Inches
Shipping Weight 1713.8 lb.

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Brochure PDF Download PDF Owner's manual PDF Download PDF Video PDF Download

Frequently Asked Questions

It holds 6 pizzas per deck and 18 pizzas total across the 3 decks.
Standard power is 208 Volts, 3-Phase, 60 Hz with 34 Amps per deck and 12 kW per deck; 208 Volts, 1-Phase is available on request.
Yes, it is equipped with a stand.
The oven reaches up to 842°F.
It includes a 5-inch color TFT display, 100 custom baking programs, timers, self-diagnostics, and hotkey controls.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

Talk to a Specialist
or call (888) 307-5030