Moretti Forni S105E Two-Deck Electric Pizza Deck Oven with Proofer and Refractory Stone Deck
Related Searches
Moretti Forni S105E Two-Deck Electric Pizza Deck Oven with Proofer and Refractory Stone Deck
208 Volts, 3-Phase, 60 Hz, Programmable Digital Controls, 16-Pizza Capacity
Built for high-volume pizza production, this programmable two-deck electric oven pairs refractory stone decks, smart heat management, and an integrated proofer for consistent results.
- Two baking decks provide a total capacity of 16 14-inch pizzas.
- Refractory stone baking surfaces and independent ceiling/deck control help deliver even, consistent bake results.
- 100 step-based programs, plus Eco-Standby, Power-Booster, and Half-Load modes, simplify busy service.
- Adaptive-Power® technology automatically adjusts energy use to the load.
- Color TFT controls, USB/Wi-Fi updates, self-diagnostics, and double LED lighting support daily operation.
- Maximum temperature reaches 842°F for high-heat baking.
Overall Dimensions:
53.93"W x 68.5"D x 73.62"HProduct Weight:
1806.2 lbTwo-Deck Configuration
Two independently controlled baking chambers increase production capacity for busy pizza service.
Refractory Stone Baking Surface
Stone decks promote even heat transfer and help produce crisp, traditional pizza crusts.
Adaptive-Power® Technology
Automatically regulates energy based on the amount of product being baked.
Dual-Temp® Technology
Allows the ceiling and deck temperatures to be managed separately for more precise baking.
Dual-Power® Technology
Separately manages power to the ceiling and deck for finer control over bake performance.
100 Custom Programs
Stores up to 100 customized programs with baking steps for repeatable results.
Eco-Standby BY™ Technology
Provides a lower-energy standby mode during breaks in production.
Power-Booster™ Technology
Adds extra output for workload peaks when production demand rises.
Half-Load™ Technology
Optimizes performance for partial loads to help maintain bake quality.
Integrated Proofer
Includes a proofer for dough handling and prep flexibility.
5-Inch Color TFT Display
Multilanguage touchscreen-style display supports easy program selection and operation.
Double LED Lighting
Bright chamber lighting improves visibility while baking.
Automatic Carbonization Cleaning Program
Built-in cleaning program helps simplify maintenance between production cycles.
Continuous Temperature Monitoring
Two thermocouples monitor the baking chamber for more consistent temperature control.
USB and Wi-Fi Connectivity
USB input and Wi-Fi module support software updates and connected functionality.
Stainless Steel Door
Durable stainless steel door construction supports long-term commercial use.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.