Competitor Series® Full-Size Standard Depth LP Gas Convection Oven, 5-Pan Capacity
Competitor Series® Full-Size Standard Depth LP Gas Convection Oven, 5-Pan Capacity
Solid State Controls, 46,000 BTU, 115V, Stainless Steel Exterior
This standard-depth LP convection oven delivers 46,000 BTU of baking power, precise solid-state control, and five-pan capacity for busy commercial kitchens.
- Full-size, standard-depth LP gas convection oven built for high-volume commercial baking.
- Accommodates five 18" x 26" baking pans and includes five nickel-plated racks on 13-position guides.
- Solid state digital controls with hold function and a 150°F to 500°F temperature range.
- 46,000 BTU output with electronic spark ignition, automatic pilot, fan delay, and safety shutoff.
- Stainless steel exterior, enamel interior, double-pane thermal tempered glass, and an interior oven light.
- Mounted on legs with casters for floor placement; optional double-stack kit is available.
Overall Dimensions:
38.2"W x 40.8"D x 59.4"HProduct Weight:
554.0 lbStainless Steel Exterior / Enamel Interior
Durable construction with coved corners for easier cleaning.
Double-Pane Thermal Tempered Glass
Helps retain heat while allowing visibility into the oven cavity.
Five-Pan Capacity
Fits five 18" x 26" full-size baking pans left to right.
Solid State Digital Controls
Provides precise temperature control with a hold cooking temperature feature.
Interior Oven Light
Standard light makes it easier to monitor food during cooking.
Dual-Speed Fan
Includes an adjustable cooling mode for better heat circulation and control.
Five Nickel-Plated Racks
Includes five racks on 13-position rack guides for flexible loading.
Electronic Spark Ignition
Automatic pilot system supports reliable startup and daily operation.
Fan Delay and Safety Shutoff
Built-in safety features help protect the oven when doors are opened.
Rear Gas Connection and Regulator
Includes a 3/4" NPT rear gas connection with regulator.
Legs with Casters
Floor-model base provides mobility for positioning and cleaning.
Certifications & Compliance
Warranty & Protection
1 Year Parts & Labor
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.