Middleby Marshall

Middleby Marshall PS640G-2 Impingement Plus Double-Stack Gas Conveyor Oven

SKU: PS640G-2
$51,454.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Middleby Marshall PS640G-2 Impingement Plus Double-Stack Gas Conveyor Oven

32-Inch Single Belt, 40-1/2-Inch Cooking Chamber, Floor Model

Built for high-volume kitchens, this double-stack gas conveyor oven combines impingement cooking, touchscreen control, and a wide operating range for fast, consistent results.

  • Double-stack, floor-model conveyor oven designed for high-output production.
  • Impingement Plus airflow helps cook quickly and evenly.
  • 32-inch wide standard single belt with a 40-1/2-inch long cooking chamber.
  • Touch screen control with a 1:15 to 33 minute time range and 300°-600°F operation.
  • Stainless steel front, sides, top, and interior for durability.
  • Includes top, legs, casters, and base for installation.
  • 208-240V, single-phase power with a NEMA L6-20P plug.

Overall Dimensions:

76.5"W x 60.0"D x 47.13"H

Product Weight:

1100.0 lb

Impingement Plus Cooking

High-velocity air impingement supports fast, even cooking results.

Double Stack Configuration

Stacked oven design increases output without requiring a larger footprint.

Touch Screen Control

Easy-to-use touchscreen interface simplifies temperature and time settings.

Wide Operating Range

1:15 to 33 minute time range and 300°-600°F temperature range support a variety of menu items.

32-Inch Single Belt

Standard single belt design provides a 32-inch wide cooking path.

Stainless Steel Construction

Stainless steel front, sides, top, and interior help improve durability and cleaning.

Front Loading Window

Front loading window supports visibility during operation.

Included Base Package

Ships with top, legs, casters, and base.

Type Conveyor Oven
Style Impingement Plus
Capacity Double Stack
Installation Type Floor Model
Controls Touch Screen
Time Range 1:15 to 33 Minutes
Temperature Range 300°F to 600°F
Cooking Surface Width 32 Inches
Cooking Surface Depth 40.5 Inches
BTU 99,000 BTU
Voltage 208-240 Volts
Amps 10.0 Amps
Hertz 50/60 Hz
Phase 1-Phase
Plug Type NEMA L6-20P
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 77 Inches
Shipping Depth 60 Inches
Shipping Height 48 Inches
Shipping Weight 1100 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

It is a gas, double-stack Impingement Plus conveyor oven.
The oven has a 32-inch wide standard single belt and a 40-1/2-inch long cooking chamber.
It requires 208-240V, 50/60Hz, single-phase power at 10.0 amps and uses a NEMA L6-20P plug.
The operating temperature range is 300° to 600°F.
The unit includes the top, legs, casters, and base.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.