Middleby Marshall

Middleby Marshall PS640E-1 Impingement PLUS Single Deck Electric Conveyor Oven

SKU: PS640E-1
$29,880.00
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Middleby Marshall PS640E-1 Impingement PLUS Single Deck Electric Conveyor Oven

40.5-Inch Cooking Chamber, Touchscreen Control

Fast, even baking meets easy touchscreen control in a low-profile electric conveyor oven built for high-output operations.

  • Impingement PLUS airflow and dual air return help bake up to 30% faster than standard conveyor ovens.
  • 40.5-inch cooking chamber with a standard single belt supports consistent, high-volume production.
  • Touchscreen control and a 1:15 to 33 minute time range make operation easy to dial in.
  • 300°F to 600°F operating range handles a wide variety of menu items.
  • Removable components simplify cleaning and routine maintenance.
  • Cool-skin construction, stainless steel surfaces, and included top, legs, casters, and base add durability and convenience.

Overall Dimensions:

76.5"W x 60.0"D x 47.13"H

Product Weight:

1100.0 lb

Impingement PLUS Air Delivery

Low oven profile with dual air return helps deliver fast, even heat across the cooking chamber.

Impingement PLUS Air Delivery

Fast Bake Performance

Advanced airflow and heat-system design bakes up to 30% faster than standard conveyor ovens.

Fast Bake Performance

Touchscreen Control

Easy-to-use touch screen interface with programmable energy-saving mode support.

Adjustable Time And Temperature

Provides a 1:15 to 33 minute time range and a 300°F to 600°F operating temperature range.

Easy-Clean Design

Removable crumb pans, end panels, air fingers, and folding conveyor belt assembly simplify cleaning.

Cool Skin Safety

Designed to keep the external surface of the oven under 120°F for safer operation.

Energy Management System

Patented EMS and automatic energy eye help reduce energy consumption when the oven is idle.

Stainless Steel Construction

Stainless steel front, sides, top, and interior support durability and easy cleaning.

Hood Installation Only

Designed for installation under a ventilation hood only.

Included Components

Includes top, legs, casters, and base.

Front Loading Window

Front loading window provides convenient access to the cooking chamber.

Type Conveyor Oven
Style Impingement PLUS
Installation Type Floor Model
Controls Touchscreen
Capacity 9 Square Feet
Cooking Surface Width 33.5 Inches
Cooking Surface Depth 40.5 Inches
Temperature Range 300°F to 600°F
Material Stainless Steel
Voltage 208 Volts
Amps 85 Amps
Watts 27 kW
Hertz 50/60 Hz
Phase 3-Phase
Shipping Width 77 Inches
Shipping Depth 60 Inches
Shipping Height 48 Inches
Shipping Weight 1100 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

1-year parts and labor

Frequently Asked Questions

The oven operates from 300°F to 600°F.
The cooking chamber is 40.5 inches long.
Yes, it includes touchscreen control.
Yes, it is intended for installation under a ventilation hood only.
Removable crumb pans, end panels, air fingers, and a folding conveyor belt assembly help simplify cleaning.
Yes, it includes a patented Energy Management System and an automatic energy eye.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.