Key specifications

BTU
110,000 BTU
Amps
10 Amps
Phase
1-Phase
Dimensions
80 in × 61 in × 48 in
Type
Conveyor Oven
Style
Single Deck
Spec sheet
Middleby Marshall SKU: PS540G-CO

Middleby Marshall PS540G-CO Gas Impingement Conveyor Pizza Oven, Single Deck, 32-Inch Belt, 40-Inch Chamber, Electronic Control

$20,575.00
/each
Estimated to ship in 16–19 business days
Gas type
Conveyor configuration
Belt type
Gas Connector

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Questions before you buy?

Talk to a specialist — usually within 1 hour, 9am–6pm EST.

Questions before you buy?

Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.

Specifications

Type Conveyor Oven
Style Single Deck
Installation Type Floor Model
Material Stainless Steel
Heat Source Gas
Deck Count 1
Conveyor Count Per Deck 1
Belt Width 32 in
Cooking Chamber Length 40 in
Controls Electronic
Temperature Range 325°F - 600°F
Time Range 30 seconds - 13 minutes
BTU 110,000 BTU
Voltage 208/240 Volts
Amps 10 Amps
Hertz 50/60 Hz
Phase 1-Phase
Plug Type NEMA L6-20P
Width 80 in
Depth 61 in
Height 48 in
Weight 780 lb

Description

The Middleby Marshall PS540G-CO is a gas Impingement PLUS conveyor oven with a single-deck cavity for replacement of a single oven in a stack.

It features a 40-inch cooking chamber, 32-inch standard single belt, electronic control, front-loading window, and stainless steel front, sides, and interior.

  • Operating range: 325°F to 600°F
  • Time range: 30 seconds to 13 minutes
  • Heat input: 110,000 BTU
  • Electrical: 208/240 Volts, 50/60 Hz, 1-Phase, 10 Amps, NEMA L6-20P

Product Weight:

780.0 lb

Gas Conveyor Cooking

Configured as a gas Impingement PLUS conveyor oven.

Single Deck Cavity

The single-deck cavity is specified for replacement of a single oven in a stack.

32-Inch Standard Single Belt

Includes a standard single belt measuring 32 inches wide.

Electronic Control

Provides electronic control for the oven.

Front-Loading Window

Includes a front-loading window.

Stainless Steel Construction

The front, sides, and interior are stainless steel.

Adjustable Cooking Range

Operates from 325°F to 600°F with a 30-second to 13-minute time range.

Frequently Asked Questions

Yes. It is a gas Impingement PLUS conveyor oven with a rated heat input of 110,000 BTU.
It has a single-deck cavity only and is specified for replacement of a single oven in a stack.
The oven has a 32-inch standard single belt and a 40-inch cooking chamber.
The operating temperature range is 325°F to 600°F, and the time range is 30 seconds to 13 minutes.
The specifications list 208/240 Volts, 50/60 Hz, 1-Phase, 10 Amps, and a NEMA L6-20P plug.
Yes. The catalog identifies the oven as a floor model.

This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.

The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.

What to have ready on delivery day

  • Count every piece against the delivery receipt.
  • Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
  • Photograph the freight on the truck before it’s moved.
  • If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.

Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.

How to inspect and sign for freight

Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.

If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.

Reporting damage after delivery

Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.

Need help deciding?

Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.

or call (888) 307-5030