Key specifications
- BTU
- 110,000 BTU
- Amps
- 10 Amps
- Phase
- 1-Phase
- Dimensions
- 80 in × 61 in × 48 in
- Type
- Conveyor Oven
- Style
- Single Deck
Middleby Marshall PS540G-CO Gas Impingement Conveyor Pizza Oven, Single Deck, 32-Inch Belt, 40-Inch Chamber, Electronic Control
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The Middleby Marshall PS540G-CO is a gas Impingement PLUS conveyor oven with a single-deck cavity for replacement of a single oven in a stack.
It features a 40-inch cooking chamber, 32-inch standard single belt, electronic control, front-loading window, and stainless steel front, sides, and interior.
- Operating range: 325°F to 600°F
- Time range: 30 seconds to 13 minutes
- Heat input: 110,000 BTU
- Electrical: 208/240 Volts, 50/60 Hz, 1-Phase, 10 Amps, NEMA L6-20P
Product Weight:
780.0 lbGas Conveyor Cooking
Configured as a gas Impingement PLUS conveyor oven.
Single Deck Cavity
The single-deck cavity is specified for replacement of a single oven in a stack.
32-Inch Standard Single Belt
Includes a standard single belt measuring 32 inches wide.
Electronic Control
Provides electronic control for the oven.
Front-Loading Window
Includes a front-loading window.
Stainless Steel Construction
The front, sides, and interior are stainless steel.
Adjustable Cooking Range
Operates from 325°F to 600°F with a 30-second to 13-minute time range.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.