Key specifications
- Dimensions
- 42.0"W × 37.5"D × 21.25"H
- Type
- Conveyor Oven
- Style
- Single Deck
- Installation Type
- Countertop
- Material
- Stainless Steel
- Power Type
- Electric
Spec sheet
Middleby Marshall PS520E-1 Countertop Electric Single-Deck Conveyor Oven with 18-Inch Belt and Digital Controls
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
Middleby Marshall PS520E-1 is a countertop electric single-deck conveyor oven with a 20-inch cooking chamber and an 18-inch standard single belt.
Discrete digital temperature and speed controllers provide a 30-second to 12.5-minute time range and a 200°F to 600°F operating temperature range. The conveyor direction is reversible, and the front, sides, top, and interior are stainless steel.
- Includes 4-inch legs and a 12-inch extension tray
- Includes a 6-foot nominal cord and plug
- Uses single-speed blower motors
Overall Dimensions:
42.0"W x 37.5"D x 21.25"HProduct Weight:
325.0 lbDigital Controls
Discrete digital controllers manage temperature and bake or conveyor speed.
Conveyor Timing
Provides a controllable bake or time conveyor speed with a 30-second to 12.5-minute time range.
Operating Temperature
Operates from 200°F to 600°F.
Reversible Conveyor
The conveyor direction can be reversed.
Single-Speed Blower Motors
Equipped with single-speed blower motors.
Stainless Steel Surfaces
The front, sides, top, and interior are stainless steel.
Included Extension Tray
Includes a 12-inch extension tray.
Included Legs
Includes 4-inch legs.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.