Middleby Marshall

Middleby Marshall PS3240G-3 Triple Deck Gas Impingement PLUS Conveyor Oven, 32-Inch Belt, 40-Inch Chamber

SKU: PS3240G-3
$72,768.00
/each
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Middleby Marshall PS3240G-3 Triple Deck Gas Impingement PLUS Conveyor Oven, 32-Inch Belt, 40-Inch Chamber

Electronic Control, 325°F to 600°F, 208-240V/1-Phase

Built for high-volume pizza production, this triple deck gas conveyor oven combines Impingement PLUS cooking with precise electronic control.

  • Gas-powered Impingement PLUS conveyor oven designed for consistent high-volume output.
  • Triple deck configuration helps maximize production capacity in a compact footprint.
  • Features a 40-inch long cooking chamber and 32-inch wide standard single belt.
  • Electronic controls provide a 30-second to 13-minute time range for flexible operation.
  • Operates from 325°F to 600°F for a wide range of menu applications.
  • Stainless steel front, sides, top, and interior support durability and easy cleaning.
  • Includes the top, outriggers and base, plus a gas hose.

Overall Dimensions:

84.0"W x 66.0"D x 34.0"H

Product Weight:

996.0 lb

Impingement PLUS Cooking System

Impingement PLUS design supports fast, consistent conveyor cooking performance.

Impingement PLUS Cooking System

Triple Deck Configuration

Three decks increase production capacity for high-volume operations.

Triple Deck Configuration

40-Inch Cooking Chamber

Long cooking chamber provides ample space for continuous throughput.

32-Inch Standard Single Belt

Wide single belt helps accommodate a steady flow of product.

Electronic Controls

Electronic control system includes a 30-second to 13-minute time range.

Wide Operating Temperature Range

Operates from 325°F to 600°F for versatile menu use.

Stainless Steel Construction

Stainless steel front, sides, top, and interior help improve durability and cleanability.

Front Loading Window

Front loading window allows operators to monitor product during cooking.

Included Components

Includes the top, outriggers and base, and gas hose.

Type Conveyor Oven
Style Impingement PLUS
Installation Type Floor Model
Decks 3
Cooking Surface Width 32 Inches
Cooking Surface Depth 40 Inches
Controls Electronic
Temperature Range 325°F to 600°F
Time Range 30 Seconds to 13 Minutes
BTU 110,000 BTU Per Oven
Voltage 208-240 Volts
Amps 10 Amps
Hertz 50/60 Hz
Phase 1-Phase
Plug Type NEMA L6-20P
Material Stainless Steel
Interior Finish Stainless Steel
Shipping Width 84 Inches
Shipping Depth 66 Inches
Shipping Height 34 Inches
Shipping Weight 996 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Documents

PDF Cutsheet PDF Download PDF Middleby financial flyer PDF Download

Frequently Asked Questions

It is a gas-powered Impingement PLUS conveyor oven with a triple deck configuration.
The oven has a 40-inch long cooking chamber and a 32-inch wide standard single belt.
The operating temperature range is 325°F to 600°F.
It requires 208-240V, 50/60Hz, single-phase power with a 10 amp draw and a NEMA L6-20P plug.
The unit includes the top, outriggers and base, plus a gas hose.
Yes, it includes a front loading window.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030