Middleby Marshall

Middleby Marshall Impingement PLUS Single-Deck Gas Conveyor Pizza Oven, Floor Model

SKU: PS3240G-1
$25,296.00
/each
Free Shipping
Expected delivery date of ,
if ordered within hours and minutes
Not Shipping to ?
Want to speak to an expert?

Middleby Marshall Impingement PLUS Single-Deck Gas Conveyor Pizza Oven, Floor Model

33-1/2 Inch Standard Single Belt, 40-1/2 Inch Cooking Chamber

Designed for high-volume pizza production, this gas impingement conveyor oven combines digital controls, a reversible belt, and a wide temperature range for fast, consistent results.

  • Single-deck gas Impingement PLUS conveyor oven built for continuous, high-volume production.
  • 33-1/2 inch wide standard single belt with a 40-1/2 inch long cooking chamber.
  • Discrete digital temperature and speed controllers help dial in consistent results.
  • Reversible conveyor direction supports flexible kitchen workflows and line layouts.
  • 300°F to 600°F operating range and 1:15 to 33 minute time range for a variety of products.
  • Stainless steel front, sides, top, and interior for durability and easier cleaning.
  • Includes 15-inch legs, casters, base, and gas hose.

Overall Dimensions:

84.0"W x 66.0"D x 34.0"H

Product Weight:

2660.0 lb

Impingement PLUS Heating

High-velocity air impingement technology delivers fast, even cooking for pizza and other menu items.

Impingement PLUS Heating

Single-Deck Conveyor Design

One-deck floor model with a standard single belt for continuous product flow.

Single-Deck Conveyor Design

Digital Temperature and Speed Controllers

Discrete digital controls let operators fine-tune heat and belt speed.

Wide Operating Range

Operates from 300°F to 600°F with a 1:15 to 33 minute time range.

Reversible Conveyor Direction

Conveyor direction can be reversed to fit different production layouts.

Stainless Steel Construction

Stainless steel front, sides, top, and interior support durability and easier cleanup.

Front Loading Window

Front access window makes it easier to monitor product during baking.

Included Installation Components

Includes 15-inch legs, casters, base, and gas hose.

High Heat Output

99,000 BTU input supports demanding, high-volume operation.

Electrical Service

120V, 50/60Hz, 1-phase, 15 amps with NEMA 5-15P plug.

Type Conveyor Oven
Style Impingement PLUS
Installation Type Floor Model
Deck Quantity 1
Controls Digital
Temperature Range 300°F to 600°F
Cooking Surface Width 33-1/2 Inches
Cooking Surface Depth 40-1/2 Inches
Material Stainless Steel
Interior Finish Stainless Steel
BTU 99,000 BTU
Voltage 120 Volts
Amps 15 Amps
Hertz 50/60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Shipping Width 84 Inches
Shipping Depth 66 Inches
Shipping Height 34 Inches
Shipping Weight 2,660 Pounds
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Frequently Asked Questions

A single-deck gas Impingement PLUS conveyor oven with a standard single belt and front loading window.
It operates from 300°F to 600°F.
The time range is 1:15 to 33 minutes.
Yes, the conveyor direction is reversible.
120V, 50/60Hz, single-phase, 15 amps, NEMA 5-15P.
15-inch legs, casters, base, and a gas hose.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.